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Different living environments drive deterministic microbial community assemblages in the gut of Alpine musk deer (Moschus chrysogaster)

Frontiers in Microbiology 2023 9 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count. Score: 50 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Mengqi Ding, Zhirong Zhang, Mengqi Ding, Mengqi Ding, Mengqi Ding, Mengqi Ding, Zhirong Zhang, Yujiao Sun, Mengqi Ding, Zhirong Zhang, Romaan Hayat Khattak, Junda Chen, Liwei Teng, Mengqi Ding, Zhensheng Liu, Zhensheng Liu Junda Chen, Liwei Teng, Liwei Teng, Zhensheng Liu Zhensheng Liu, Zhensheng Liu, Zhensheng Liu

Summary

Researchers found that captive and wild Alpine musk deer harbor significantly different gut microbial communities, with living environment being a deterministic factor in shaping microbial assembly and diversity in this endangered ruminant.

Substantial variation in the environment directly causes remodeling of the colonized gut microbiota, controlling community diversity, and functions in the host to tune-up their adaptive states. However, the mechanisms of microbial community assembly in response to environmental changes remain unclear, especially in endangered ruminants. In this study, we analyzed the microbial communities of 37 fecal samples collected from captive and wild Alpine musk deer (<i>Moschus chrysogaster</i>) to characterize the complexity and assembly processes using 16S rRNA gene sequencing. We found significantly different diversities and compositions of gut microbiota among both groups associated with different living environments. Heterogeneous selection was the predominant factor regulating the gut microbiota community under similar climatic conditions, indicating that microbial community assembly was largely driven by deterministic mechanisms. The species co-occurrence network showed complex and tight connections with a higher positive correlation in the wild environment. Moreover, the captive group exhibited significant differences in chemoheterotrophy and fermentation compared with the wild group, but the opposite was observed in animal parasites or symbionts, which might be closely related to diet, energy supply, and healthcare of animals. This study provides a framework basis and new insights into understanding gut microbiota in different environments.

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