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Omics-based investigation of microplastic effects on aquatic life: A comprehensive review
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Researchers reviewed how microplastics — tiny plastic particles under 5mm — harm aquatic ecosystems, documenting that fish, invertebrates, and other marine life can ingest them, leading to physical damage, toxic chemical exposure, and disruptions to feeding and reproduction.
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Researchers reviewed how microplastics move through aquatic food webs, finding evidence that these particles accumulate across trophic levels, but noted that most toxicity studies are conducted in labs rather than real ecosystems, leaving major gaps in understanding the true ecological and human health risks.
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Researchers reviewed how microplastics are distributed across marine, freshwater, and terrestrial environments and the toxic effects they have on a wide range of organisms. Fish, invertebrates, and other animals that ingest microplastics experience physical harm, chemical toxicity, and reproductive disruption — effects that may ultimately reach humans through the food chain.
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Researchers assessed the ecotoxicological effects of microplastics on aquatic life across marine and freshwater systems, finding that organisms at multiple trophic levels ingest plastic particles, leading to physical harm, chemical toxicity, and secondary effects that propagate through food webs.
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This review examined the environmental fate of microplastics — including fragmentation dynamics, sorption of co-contaminants, and bioaccumulation through food webs — alongside their toxic effects on organisms ranging from invertebrates to mammals. Understanding how plastics persist, concentrate toxicants, and biomagnify through trophic levels is essential for predicting long-term health consequences for wildlife and human consumers.
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