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[Formation and characteristics of polystyrene nanoplastic-plant protein corona].

PubMed 2023 4 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count. Score: 35 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Fansong Meng, Yanni Yu, Qiuge Zhang, Yanni Yu, Yanni Yu, Yanni Yu, Yanni Yu, Yanni Yu, Fansong Meng, Yaning Luan, Yaning Luan, Yanni Yu, Yaning Luan, Yanni Yu, Yanni Yu, Yanni Yu, Wei Dai Qiuge Zhang, Yaning Luan, Wei Dai Fansong Meng, Wei Dai Yaning Luan, Yaning Luan, Yaning Luan, Yaning Luan, Wei Dai Changyue Zhao, Changyue Zhao, Yaning Luan, Yang Wen-wen, Yang Wen-wen, Yaning Luan, Yaning Luan, Wei Dai

Summary

Researchers investigated the formation and characteristics of protein corona on three differently surface-modified polystyrene nanoplastics (200 nm) incubated with leaf proteins from Impatiens hawkeri over 36 hours, using SEM, AFM, nanoparticle size analysis, and LC-MS/MS protein identification. Results showed increasing nanoplastic size, surface roughness, and stability as protein corona formed, with soft-to-hard corona transformation rates similar across all three nanoplastic surface modifications.

Polymers

To investigate the formation of polystyrene nanoplastic-plant protein corona and its potential impact on plants, three differently modified polystyrene nanoplastics with an average particle size of 200 nm were taken to interact with the leaf proteins of <i>Impatiens hawkeri</i> for 2 h, 4 h, 8 h, 16 h, 24 h, and 36 h, respectively. The morphological changes were observed by scanning electron microscopy (SEM), the surface roughness was determined by atomic force microscopy (AFM), the hydrated particle size and zeta potential were determined by nanoparticle size and zeta potential analyzer, and the protein composition of the protein corona was identified by liquid chromatography-tandem mass spectrometry (LC-MS/MS). The proteins were classified in terms of biological processes, cellular components, and molecular functions to study the adsorption selection of nanoplastics to proteins, investigate the formation and characteristics of polystyrene nanoplastic-plant protein corona and predict the potential impact of protein corona on plants. The results showed that the morphological changes of the nanoplastics became clearer as the reaction time extends, as evidenced by the increase in size and roughness and the enhancement of stability, thus demonstrating the formation of protein corona. In addition, the transformation rate from soft to hard protein corona was basically the same for the three polystyrene nanoplastics in the formation of protein corona with leaf proteins under the same protein concentration conditions. Moreover, in the reaction with leaf proteins, the selective adsorption of the three nanoplastics to proteins with different isoelectric points and molecular weights differed, and the particle size and stability of the final formed protein corona also differed. Since a large portion of the protein fraction in protein corona is involved in photosynthesis, it is hypothesized that the formation of the protein corona may affect photosynthesis in <i>I</i>. <i>hawkeri</i>.

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