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Pollution and Its Effects on Biodiversity

Zenodo (CERN European Organization for Nuclear Research) 2025 Score: 48 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Singh, Yashwant, Ranjana, Chauhan, Devendra Kumar, Chaudhary, Shailendra Kumar

Summary

This review examines how air, water, soil, and plastic pollution interact synergistically to threaten global biodiversity, covering mechanisms from direct tissue damage and reproductive disruption to trophic-level disruption and habitat degradation across ecosystems.

Pollution is a pervasive and escalating threat to global biodiversity, significantly contributing to species decline, habitat degradation and the disruption of ecosystem processes. Anthropogenic pollutants including those contaminating the air, water, soil and plastic waste have widespread and often synergistic impacts on ecological systems. Air pollution, driven by emissions of sulfur dioxide (SO2), nitrogen oxides (NOx), carbon monoxide (CO), ozone (O3) and particulate matter (PM), directly damages plant tissues, disrupts photosynthesis, alters species distribution, and exacerbates climate change, thereby indirectly affecting biodiversity across trophic levels. Water pollution, primarily caused by agricultural runoff, industrial effluents, untreated sewage, oil spills, and plastic waste, introduces toxic substances such as heavy metals, pesticides, fertilizers, and microplastics into aquatic ecosystems. Particularly microplastics, has emerged as a global contaminant that infiltrates terrestrial and aquatic food chains, leading to ingestion, physiological stress, and potential chemical transfer across species. These pollutants lead to eutrophication, hypoxia, endocrine disruption, and bioaccumulation, severely impairing the reproductive success, growth, and survival of aquatic species, including fish, amphibians and invertebrates. Soil pollution from excessive pesticide use, chemical fertilizers, and industrial discharge degrades soil quality, reduces microbial diversity, and diminishes plant health, ultimately affecting higher trophic levels. Collectively, these pollutants compromise vital ecosystem services such as pollination, nutrient cycling and water purification, weakening the resilience of both natural and managed ecosystems. This chapter critically examines the scientific mechanisms by which various forms of pollution impact biodiversity and emphasizes the urgent need for integrated mitigation approaches to prevent further ecological deterioration.

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