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Effects of complex pollution by microplastics and heavy metals on soil physicochemical properties and microbial communities under alternate wetting and drying conditions

Journal of Hazardous Materials 2023 66 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count. Score: 55 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Xinghua Pang, Chao Chen, Jie Sun, Haiquan Zhan, Yinlong Xiao, Yinlong Xiao, Junzhuo Cai, Xiaoyu Yu, Yan Liu, Lulu Long, Gang Yang

Summary

Researchers examined how polystyrene microplastics interact with cadmium and copper in soil under alternating wet and dry conditions, comparing the effects of fresh versus aged microplastics. They found that aged microplastics had stronger effects on soil properties and microbial communities than fresh ones, and that the wetting-drying cycles amplified these changes. The study reveals that environmental aging of microplastics makes them more disruptive to soil ecosystems, especially when combined with heavy metal contamination.

Polymers

Microplastics (MPs) broadly coexist with heavy metals (HMs) in soil, Cd and Cu are the main types of soil HMs contamination, in addition to polystyrene (PS), which is also widely present in the environment and prone to aging. However, differences in the effects of MPs and HMs on soil properties and microbial characteristics under alternating wetting and drying (AWD) remain unclear. Thus, this study investigated the effects of four conventional (0.2% (w/w)) and aged MPs in indoor incubation experiments on soil properties under desiccation (Dry) and AWD. We found that with the influence of the "enzyme lock" theory, the coexistence of MPs and HMs under Dry had a more pronounced effect on soil physicochemical properties, whereas the effects on soil enzyme activity under AWD were more significant. In addition, MPs decreased the available Cu by 4.27% and, conversely, increased the available Cd by 8.55%. Under Dry, MPs affected microbial function mainly through physicochemical properties, with a contribution of approximately 72.4%, whereas under AWD enzyme activity and HMs were significantly greater, with increases of 28.2% and 7.9%, respectively. These results indicate that the effects of MPs on environmental variation and microbial profiles under AWD conditions differed significantly from those under Dry.

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