0
Article ? AI-assigned paper type based on the abstract. Classification may not be perfect — flag errors using the feedback button. Tier 2 ? Original research — experimental, observational, or case-control study. Direct primary evidence. Environmental Sources Gut & Microbiome Human Health Effects Marine & Wildlife Remediation Sign in to save

Status of Microplastic Pollution in Natural Water Bodies

BENTHAM SCIENCE PUBLISHERS eBooks 2023 Score: 40 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Sadguru Prakash, Sadguru Prakash

Summary

This review summarises the current state of microplastic contamination across natural water bodies worldwide, finding that between 4 and 14 million tonnes of plastic enter the oceans every year. Fish ingest microplastics directly or through contaminated prey, and accumulation in their stomachs, guts, and intestines causes behavioral changes, organ stress, and increased mortality. The review highlights how plastic pollution is disrupting aquatic food webs in ways that ultimately threaten the seafood humans consume.

The presence of microplastics in the environment has been declared as an emerging pollutant because the production of plastic is increasing tremendously throughout the world without proper management. Microplastics (MPs) are small plastic particles (size <5mm) released directly from the use of cosmetic products, or indirectly through the degradation of large plastic items under environmental conditions. Nowadays, it is estimated that annually between 4 and 14 million tonnes of plastic go into the seas and are hazardous to aquatic life. Fishes may ingest microplastics either directly or from the prey containing these particles. MPs were found between the stomach, gut, and intestine of the fish. These MPs accumulated in the fish body which causes serious health issues leading to mortality of the fish. MPs can cause various eco-toxicological effects on fish like behavioral change, cytotoxicity, neurotoxicity effects, liver stress, etc.

Sign in to start a discussion.

More Papers Like This

Article Tier 2

Microplastic Pollution in Aquatic Ecosystems: A Comprehensive Review of Impacts on Aquatic Animals

This review synthesizes research on microplastic pollution in aquatic ecosystems, tracing how approximately 8 million tons of plastic waste enters oceans annually and fragments into particles that are ingested by marine organisms. The study highlights that microplastics can transfer through food webs to humans via contaminated seafood, with potential implications for human health.

Article Tier 2

Microplastics pollution in the marine environment: A review of sources, impacts and mitigation

This review summarizes how millions of tons of plastic waste enter the oceans each year and break into microplastics that absorb pollutants, heavy metals, and chemical additives. These contaminated particles pose risks to human health when they enter the food chain through seafood consumption.

Article Tier 2

Threats of Microplastic Pollution on Fishes and its Implications on Human Health (Review Article)

This review summarizes research from 2010 to 2023 on microplastic contamination in fish and its potential implications for human health. Researchers found that microplastics are ingested by fish across diverse aquatic environments, with particles accumulating in the gastrointestinal tract and other tissues. The study highlights concerns that microplastic-contaminated seafood may represent a pathway for human exposure to both the plastic particles and associated chemical pollutants.

Article Tier 2

Microplastic pollution in the marine environment: Sources, impacts, and degradation.

This review summarizes existing research on microplastic pollution in the ocean, covering sources, effects on marine life, and degradation. Microplastics harm marine organisms across the food chain, from plankton to fish, affecting their growth, reproduction, immune systems, and behavior. Since humans consume many of these marine species, the widespread contamination raises concerns about microplastic exposure through seafood.

Article Tier 2

Impact of microplastics pollution on human health and aquatic life: a review

This review summarizes how microplastics enter the environment from sources like plastic pellets, cosmetics, and the breakdown of larger plastics through UV light and weathering. Researchers describe how these tiny particles accumulate in oceans primarily from land-based human activities and transfer through the food chain from one organism to another. Evidence indicates that microplastic exposure in aquatic organisms can cause tissue damage, oxidative stress, and disruptions to normal biological processes.

Share this paper