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Article ? AI-assigned paper type based on the abstract. Classification may not be perfect — flag errors using the feedback button. Tier 2 ? Original research — experimental, observational, or case-control study. Direct primary evidence. Detection Methods Gut & Microbiome Marine & Wildlife Sign in to save

Microplastics absent from reef fish in the Marshall Islands: Multistage screening methods reduced false positives

Marine Pollution Bulletin 2023 3 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count.
Katherine R. Shaw, Jonathan Whitney, Eileen M. Nalley, Madeline C. Schmidbauer, Megan J. Donahue, Jesse Black, Raquel N. Corniuk, Kellie Teague, Rachel Sandquist, Catherine M. Pirkle, Rachel Dacks, Max Sudnovsky, Jennifer M. Lynch

Summary

A multi-stage screening study of reef fish gut contents from the Marshall Islands found no microplastics in 97 fish across nine species, suggesting that apparent microplastics in prior studies may largely reflect contamination or misidentification rather than true ingestion.

Body Systems

Island communities, like the Republic of the Marshall Islands (RMI), depend on marine resources for food and economics, so plastic ingestion by those resources is a concern. The gastrointestinal tracts of nine species of reef fish across five trophic groups (97 fish) were examined for plastics >1 mm. Over 2100 putative plastic particles from 72 fish were identified under light microscopy. Only 115 of these from 47 fish passed a plastic screening method using Fourier-transform infrared microspectroscopy (μFTIR) in reflectance mode. All of these were identified as natural materials in a final confirmatory analysis, attenuated total reflectance FTIR. The high false-positive rate of visual and μFTIR methods highlight the importance of using multiple polymer identification methods. Limited studies on ingested plastic in reef fish present challenging comparisons because of different methods used. No plastic >1 mm were found in the RMI reef fish, reassuring human consumers.

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