We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
Microplastics in estuarine fish (Arius maculatus) from Songkhla Lagoon, Thailand
No summary available — this paper's abstract is not included in the open metadata provided by the publisher. Learn why →
More Papers Like This
Microplastics in Juvenile Commercial Fish from an Estuarine Environment
AI summary Read the abstract
Juvenile commercial fish from an estuarine environment were found to have ingested microplastics, demonstrating that plastic contamination affects fish at early life stages in transitional coastal ecosystems rather than only in open ocean habitats. Since estuaries serve as nurseries for many commercially important species, microplastic ingestion by juveniles threatens both fish population health and the safety of seafood reaching consumers.
Microplastics Ingestion by Fish Species in Thailand’s Aquatic Ecosystems
AI summary Read the abstract
Researchers synthesized data from 175 assessments of plastic ingestion by fish species across Thailand's aquatic habitats, revealing widespread microplastic occurrence and raising significant concerns about ecosystem health and the potential transfer of plastic contaminants to humans through seafood consumption.
Microplastics ingestion by fish in the Pangandaran Bay, Indonesia
AI summary Read the abstract
Researchers examined the digestive tracts of 18 fish from Pangandaran Bay, Indonesia, finding 193 microplastic particles across two species — predominantly fragments (50%) and films (27%) — and providing the first documented evidence of microplastic contamination in fish from that coastal region.
Microplastics in the Digestive Tracts of Four Fish Species from the Ciénaga Grande de Santa Marta Estuary in Colombia
AI summary Read the abstract
Researchers found microplastics in the digestive tracts of four commercially sold fish species from a Colombian estuary, with polyester and polyethylene fibers being the most common types detected. This is the first evidence of microplastic ingestion in fish from Colombian coastal waters, raising concerns for both ecosystem health and human dietary exposure through seafood.
Microplastic in fish – A global synthesis
AI summary Read the abstract
A global synthesis of microplastic ingestion data from marine, freshwater, and estuarine fish found that 49% of sampled fish worldwide had ingested plastic, averaging 3.5 pieces per fish, with freshwater fish and those from aquaculture sources showing higher ingestion rates than wild marine fish. This comprehensive analysis reveals that microplastic contamination of fish — a primary human protein source globally — is now the rule rather than the exception, underscoring urgent risks to food safety.
Research digests by email
When a large batch of papers lands in the Atlas, we read through it and send a short write-up of what stood out.