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Effect of biodegradable microplastics and Cd co-pollution on Cd bioavailability and plastisphere in soil-plant system
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Researchers examined how biodegradable microplastics interact with cadmium contamination in agricultural soil where lettuce is grown. They found that the biodegradable plastics indirectly increased cadmium availability to plants by lowering soil pH and changing soil chemistry. The study suggests that even eco-friendly biodegradable plastics may worsen heavy metal contamination risks in farming soils.
Biodegradable plastics (BPs) are regarded as ecomaterials and are emerging as a substitute for traditional non-degradable plastics. However, the information on the interaction between biodegradable microplastics (BMPs) and cadmium (Cd) in agricultural soil is still limited. Here, lettuce plants were cultured in BMPs (polylactic acid (PLA) MPs and poly(butylene-adipate-co-terephthalate) (PBAT) MPs) and Cd co-polluted soil for 35 days. The results show that diffusive gradient in thin films technique (DGT) but not diethylenetriaminepentaacetic acid (DTPA) extraction method greatly improved the prediction reliability of Cd bioavailability in non-rhizosphere soil treated with BMPs (R = 0.902). BMPs increased the Cd bioavailability in non-rhizosphere soil indirectly by decreasing soil pH, cation exchange capacity (CEC), and dissolved organic carbon (DOC), rather than by directly adsorbing Cd on their surface. PLA MPs incubated in rhizosphere soil showed more considerable degradation with extremely obvious cavities and the fracture of ester functional groups on their surface than PBAT MPs. BMPs could provide ecological niches to colonize and induce microorganisms associated with BMPs' degradation to occupy a more dominant position. In addition, Cd only affected the composition and function of microbial communities in soil but not on BMPs. However, co-exposure to BMPs and Cd significantly reduced the degrees of co-occurrence network of fungal communities on PLA MPs and PBAT MPs by 37.7% and 26.7%, respectively, compared to single exposure to BMPs.
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Polyethylene microplastics increase cadmium uptake in lettuce (Lactuca sativa L.) by altering the soil microenvironment
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This study found that polyethylene microplastics in soil increased the amount of cadmium, a toxic heavy metal, that lettuce plants absorbed. The microplastics changed soil chemistry by lowering pH and increasing dissolved organic carbon, which made cadmium more available for plant uptake. This is concerning because it suggests that microplastics in agricultural soil could make crops more contaminated with heavy metals, increasing the health risks for people who eat them.
Unveiling the impacts of biodegradable microplastics on cadmium toxicity, translocation, transformation, and metabolome in lettuce
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Researchers studied how biodegradable microplastics interact with cadmium contamination in lettuce and found that the combination worsened the toxic effects on plant growth compared to cadmium alone. The biodegradable plastics increased cadmium accumulation in the edible parts of the lettuce and altered how the metal was distributed within plant cells. The findings raise concerns about using biodegradable plastic mulch in soils already contaminated with heavy metals, as it may increase the amount of toxic metals that end up in food crops.
[Effects of Microplastics Coexisting in Vegetable Soil on the Change of Cadmium Bioavailability].
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Researchers investigated the effects of biodegradable microplastics co-occurring with cadmium in vegetable soil through a 60-day pot experiment with lettuce, examining how the combined contamination alters cadmium bioavailability and uptake relative to cadmium-only or microplastic-only conditions.
Environmental effects of biodegradable microplastics in cadmium-contaminated soil and their regulation on cadmium bioavailability.
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A pot experiment tested four biodegradable microplastics (PLA, PBAT, PBS, PCL) in cadmium-contaminated soil growing pak choi. PBAT reduced plant cadmium uptake and plant stress, while PLA, PBS, and PCL increased cadmium availability, plant uptake, and plant damage, with effects linked to changes in soil chemistry and soil bacteria.
Coupled Effects of Polyethylene Microplastics and Cadmium on Soil–Plant Systems: Impact on Soil Properties and Cadmium Uptake in Lettuce
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Researchers studied how polyethylene microplastics interact with cadmium contamination in soil and its effects on lettuce growth. The study found that microplastics combined with cadmium significantly decreased soil quality and that microplastics can alter cadmium uptake in plants, suggesting that co-contamination of agricultural soils with both pollutants may pose compounded risks to food crop safety.
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