We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
Unveiling the impacts of biodegradable microplastics on cadmium toxicity, translocation, transformation, and metabolome in lettuce
AI summary Read the abstract
Researchers studied how biodegradable microplastics interact with cadmium contamination in lettuce and found that the combination worsened the toxic effects on plant growth compared to cadmium alone. The biodegradable plastics increased cadmium accumulation in the edible parts of the lettuce and altered how the metal was distributed within plant cells. The findings raise concerns about using biodegradable plastic mulch in soils already contaminated with heavy metals, as it may increase the amount of toxic metals that end up in food crops.
Biodegradable microplastics (BMPs) may impact the environmental fate and ecotoxicity of Cd, but the effect mechanism in soil-plant system remain poorly understood. This study investigated the impact of BMPs (poly(lactic acid) (PLA) and poly(butylene adipate terephthalate) (PBAT) microplastics) on the Cd toxicity, translocation, transformation, and metabolome in lettuce (Lactuca sativa L.) by pot experiments. The results show that co-exposure to BMPs and Cd synergistically inhibited the shoot growth. 0.2 % PLA MPs enhanced but 2.5 % PLA MPs inhibited the photosynthesis; however, the dose of PBAT MPs was negatively correlated with the content of chlorophyll a. Moreover, the presence of 2.5 % PBAT MPs increased the nitrate content of leaves by 9.5 % compared to single Cd exposure. The partial least squares path model (PLS-PM) indicates that BMPs exacerbated the inhibitory effects of Cd on lettuce growth. PLA MPs enhanced K, Ca, Cu, and Zn accumulation in root stele, whereas PBAT MPs promoted Fe and Mn enrichment in epidermis. Furthermore, co-exposure resulted in higher inorganic and water-soluble Cd proportions in shoots. PLA MPs elevated Cd contents in cell wall fractions of both roots and shoots, while PBAT MPs increased Cd contents in shoot cell walls and root cells and soluble Cd ratio in shoots. BMPs enhanced Cd toxicity and bioaccumulation by downregulating the expression of ABC transporters and phenylpropanoid biosynthesis pathways, and the relative abundance of related metabolites.
More Papers Like This
[Effects of Microplastics Coexisting in Vegetable Soil on the Change of Cadmium Bioavailability].
AI summary Read the abstract
Researchers investigated the effects of biodegradable microplastics co-occurring with cadmium in vegetable soil through a 60-day pot experiment with lettuce, examining how the combined contamination alters cadmium bioavailability and uptake relative to cadmium-only or microplastic-only conditions.
Toxicity and fate of cadmium in hydroponically cultivated lettuce (Lactuca sativa L.) influenced by microplastics
AI summary Read the abstract
Researchers found that PVC microplastics changed how lettuce plants absorb the toxic heavy metal cadmium when both were present in the growing water. The microplastics initially absorbed cadmium from the water but then altered the plant's uptake patterns, affecting where the metal accumulated in roots versus leaves. This matters because microplastics in agricultural water could change how toxic metals end up in the edible parts of vegetables people eat.
Effect of biodegradable microplastics and Cd co-pollution on Cd bioavailability and plastisphere in soil-plant system
AI summary Read the abstract
Researchers examined how biodegradable microplastics interact with cadmium contamination in agricultural soil where lettuce is grown. They found that the biodegradable plastics indirectly increased cadmium availability to plants by lowering soil pH and changing soil chemistry. The study suggests that even eco-friendly biodegradable plastics may worsen heavy metal contamination risks in farming soils.
Microplastic-Mediated Heavy Metal Uptake in Lettuce (Lactuca sativa L.): Implications for Food Safety and Agricultural Sustainability
AI summary Read the abstract
Researchers grew lettuce in contaminated soil mixed with different types of microplastics, including fibers, glitter, and fragments from bags and bottles. They found that microplastics altered how heavy metals like lead, cadmium, and copper moved through the soil and into the plants, sometimes increasing uptake of toxic metals in roots while decreasing others in leaves. The results raise concerns about food safety in agricultural areas where both microplastic and heavy metal contamination overlap.
Combined effects of microplastics and cadmium on the soil-plant system: Phytotoxicity, Cd accumulation and microbial activity
AI summary Read the abstract
Researchers tested how different microplastic types combined with cadmium affect plant growth and soil health. Aged and biodegradable microplastics increased cadmium uptake in mustard greens more than fresh conventional plastics did. The study also found that microplastics altered soil microbial activity, suggesting that plastic pollution in farmland could change how plants absorb toxic metals from contaminated soil.
Research digests by email
When a large batch of papers lands in the Atlas, we read through it and send a short write-up of what stood out.