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Design of electrocoagulation system for removing non-sugar wastes from beet sugar press-water

Egyptian Sugar Journal 2024 Score: 35 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Mohamed Saleh Sheta, A Ramadan, Mohamed M. Abd El-Wahab, Ibrahim Abd El-Ghany

Summary

Researchers designed and optimized an electrocoagulation cell for treating beet sugar press-water, systematically evaluating parameters including pH, current density, electrolysis time, and electrode material. Using an aluminum electrode array at pH 10.7 and 25.39 mA/cm2, they achieved up to 97.95% color removal and 79.80% total hardness removal from the wastewater.

Study Type Environmental

Electrocoagulation (EC) cells, which work by passing an electric current through aqueous medium using electrodes, have proven to be a very effective technology for removing pollutants from wastewater. The present study deals with the design of an electrochemical cell used to remove unwanted wastes from sugar beet press-water by electrocoagulation mechanism. The operational parameters controlling the removal efficiency of the target waste were studied. These factors include pH, current density (CD), electrolysis time, stirring speed, surface area to volume ratio (S/V), electrode sets, electrode material type, and number of electrode plates. Wastes of sugar beet press-water to be removed are non-sugar materials, color and total hardness. The highest removal efficiencies achieved were 43.32%, 97.95% and 79.80% for non-sugar materials, color and total hardness, respectively. The operating parameters that achieved these results were pH 10.7, current density 25.39 mA/cm2, electrolysis time 60 min, stirring speed 350 rpm, 2Al-2Al electrode array, and S/V ratio 19.2 m-1. The experimental optimum values of anode mass loss and electrical power consumption were 0.76 kg/m3 and 39 kWh/m3, respectively.

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