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Dietary rayon microfibers differentially reshape rearing water and host associated microbiomes of farmed European sea bass (Dicentrarchus labrax)
Summary
Researchers found that feeding European sea bass rayon microfibers — a type of textile microplastic — disrupted the bacteria living in the fish's gut and in the surrounding water in a dose-dependent way. This shows that microplastic ingestion can alter the microbial communities of farmed fish, with potential implications for aquaculture health and food safety.
This study revealed a concomitant dose-dependent and dose-threshold response among the bacterial communities composing the holobiont of European sea bass in response to dietary RFs ingestion, highlighting novel bacterial taxa and pathways through which microplastic exposure may differentially reshape rearing water and host-associated microbial communities.