0
Article ? AI-assigned paper type based on the abstract. Classification may not be perfect — flag errors using the feedback button. Tier 2 ? Original research — experimental, observational, or case-control study. Direct primary evidence. Environmental Sources Food & Water Gut & Microbiome Human Health Effects Marine & Wildlife Sign in to save

An Overview on Microplastics Hazards to the Marine Ecosystem and Humans’ Health

Water 2025 21 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count. Score: 73 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Francesca Biandolino, Loredana Manfra, Giovanni Libralato, Ermelinda Prato, Asia Grattagliano, Zaira Grattagliano

Summary

This overview examines how microplastics contaminate marine environments and threaten both ocean life and human health. Microplastics can be swallowed by marine organisms, pass through intestinal walls, spread to other organs, and carry toxic chemicals up the food chain to humans. The main ways people are exposed include eating contaminated seafood, breathing in airborne particles, and skin contact.

Microplastic contamination is rapidly becoming an increasingly worrying environmental problem and poses a real threat to marine ecosystems and human health. The aim of this research was to conduct a traditional review of the current state of the art regarding the sources of MPs in marine environment, including an assessment of their toxic effect on marine organisms and transfer within the food webs and up to humans. An extensive literature search (from 1 January 2024 to 15 February 2025) yielded a total of 1027 primary research articles on this topic. This overview revealed that MPs can be ingested by marine organisms, migrate through the intestinal wall, and spread to other organs. They can biomagnify along the food chain and can be carriers of toxic chemicals and pathogen agents. Exposure of marine organisms to MPs can lead to several risks, including tissue damage, oxidative stress, and changes in immune-related gene expression, neurotoxicity, growth retardation, and behavioural abnormalities. The toxicity of MPs depends mainly on the particle size distribution and composition/characteristics of the polymer. The main routes of human exposure to MPs have been identified as ingestion (mainly seafood), inhalation, and dermal exposure. There is strong evidence of contamination of seafood by MPs, which pose a potential risk to human health. This study provides the basis for assessing MPs’ risk to marine ecosystems and potential human health impacts.

Share this paper

Discussion

Log in to join the discussion

No comments yet. Be the first to share your thoughts.