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Bioplastics as an Alternative
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This study compared bioplastics made from banana peels and coconut husks, two types of agricultural waste, looking at their chemical properties, how fast they break down, and possible uses. Banana peels helped create a flexible material, while coconut husks added strength, suggesting agricultural waste could help produce biodegradable plastics.
As the third most commonly used petroleum derivative, plastics have provided numerous benefits to humankind but have also left negative impacts on the environment. In terms of smaller plastics, microplastics (MPs) have contaminated the food chain. Concerns about plastic pollution have spurred extensive research into sustainable biodegradable alternatives like bioplastics (BPs). As a polymer material derived from renewable biomass, BPs have the potential to replace fossil-based plastics. They can be made from natural polymers such as agricultural waste. In this context, banana peels and coconut husks show promise as raw materials for BPs. An investigation is necessary to differentiate the BPs obtained from the aforementioned novel agricultural waste materials. Uli (the Indonesian name for banana peels) contain starch and natural polymers that aid in the formation of a flexible and biodegradable matrix, while coconut shells, composed of lignocellulose, enhance the BPs’ durability and mechanical strength. By comparing these two materials, this study evaluates their physicochemical properties, biodegradability rates, and potential applications. It emphasizes the promise of agricultural waste in producing environmentally friendly BPs, contributing to sustainable waste management and environmental protection. The framework of this chapter is also linked to harnessing the potential of BPs within the context of a circular economy.
More Papers Like This
Banana Peel and Beyond: Transforming Agricultural Waste into Eco-Friendly, Biodegradable Plastics
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This study explored using banana peel as a raw material for biodegradable bioplastic production, combining it with fish scales and chitosan to optimize tensile strength and degradation rate. The resulting bioplastic showed better biodegradability and environmental compatibility than conventional synthetic plastics, supporting it as a sustainable packaging alternative.
Cellulose-Based Biopolymers from Banana Pseudostem Waste: Innovations for Sustainable Bioplastics
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This review explores how cellulose extracted from banana pseudostem waste can be used to create biodegradable bioplastics as an alternative to petroleum-based packaging. Researchers found that treated banana cellulose showed favorable properties including high crystallinity and thermal stability up to 250 degrees Celsius. Using agricultural waste instead of food crops for bioplastic production could help reduce both plastic pollution and the microplastics that form when conventional plastics break down.
A Review on Biodegradable Films from Banana Peel
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This review evaluates banana peels as a renewable feedstock for biodegradable plastic films, examining how their starch, cellulose, and pectin content can be processed into food packaging alternatives, while noting that mechanical performance and commercial scalability remain barriers to replacing petroleum-based plastics.
Bioplastics- Types, Properties and Their Application
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This review paper rounds up existing research on bioplastics—eco-friendly alternatives to regular plastic made from things like corn, algae, and even banana peels. Unlike traditional plastics that stick around for centuries and break into microplastics that can end up in our food and bodies, these bioplastics break down naturally, potentially reducing the pollution linked to health problems in both people and wildlife. They're also often cheaper to produce and already being used in packaging, medicine, and cosmetics, making them a promising everyday swap worth keeping an eye on.
Development and Characterization of Starch Based Bioplatics Using Banana Peels
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This study developed bioplastic films from banana peel starch as a biodegradable alternative to conventional petroleum-based packaging plastics. Food waste-based bioplastics offer a sustainable approach to reducing the accumulation of persistent microplastics in the environment.
Research digests by email
When a large batch of papers lands in the Atlas, we read through it and send a short write-up of what stood out.