0
Article Tier 2 Sign in to save

Ecotoxicological Effects of Microplastics on Aquatic Organisms

AI summary Read the abstract

This is a book chapter that reviews existing research on how microplastics affect aquatic animals. It discusses how plastic particles are classified, how they may cause cell stress, disrupt gut and brain signaling, and build up along food chains. The full chapter is sold separately and is not included in this record.

Body Systems

This record represents the official abstract and registration metadata for Chapter 9: "Ecotoxicological Effects of Microplastics on Aquatic Organisms" authored by Shishir Vind Sharma, Manisha Agrawal, Sounak Sarkar, Shilpa Sharma, Prashant Mundeja, Vishwaprakash Roy, and Shubhra Sharma. This chapter functions as a core environmental toxicology and marine conservation framework within the international multidisciplinary anthology "THE KNOWLEDGE MOSAIC" (Volume 1), compiled under the executive editorial direction of Editor-in-Chief Prerna Mehta. It tracks physical polymer classification matrices, cellular reactive oxygen species (ROS) pathways, gut-brain axis signaling inhibition, and biomagnification trajectories across aquatic food chains. Note: The comprehensive full text is commercially distributed globally within the complete bound volume. Access the complete published work exclusively on Amazon and Google Play Store.

More Papers Like This

Article Tier 2

Ecotoxicological effects of microplastics on biota: a review

AI summary Read the abstract

This review examines the ecological impact of microplastics on organisms across different levels of the food chain, from plankton to fish. Researchers found that microplastic exposure triggers a range of harmful effects including oxidative stress, immune disruption, reproductive problems, and altered feeding behavior. The evidence suggests that microplastics pose a widespread toxicological threat to wildlife, though more research is needed to understand the long-term population-level consequences.

Article Tier 2

Microplastics in Aquatic Ecosystems: A Review of Ecotoxicological Effects, Exposure Pathways and Trophic Transfer Risks

AI summary Read the abstract

This review synthesises evidence on the ecotoxicological effects of microplastics in marine, freshwater, and estuarine environments, covering ingestion, bioaccumulation, trophic transfer, and physiological harms across aquatic fauna. It identifies chemical co-contamination and particle size as key modulators of toxicity.

Article Tier 2

Microplastic Accumulation in Marine Food Webs Using Ecotoxicological Assessment and Biomagnification Analysis Techniques

AI summary Read the abstract

This review summarizes existing research on how tiny plastic particles move through ocean food chains, from small organisms to larger ones. It covers methods scientists use to detect and measure plastics, and describes reported health effects in marine animals, including gut damage, stress, and nervous system problems, plus how plastics can carry other harmful chemicals.

Article Tier 2

Environmental and Toxicological Effects of Microplastics on Aquatic Ecosystems

AI summary Read the abstract

This review chapter covers the environmental and toxicological effects of microplastics in aquatic ecosystems, examining their distribution in oceans, lakes, and rivers and their negative impacts on the growth, reproduction, and immune function of aquatic organisms. It also addresses the potential for microplastics to enter the human food chain through contaminated seafood.

Article Tier 2

Toxicological Research on Nano and Microplastics in Environmental Pollution: Current Advances and Future Directions

AI summary Read the abstract

This review summarizes existing research on how nano- and microplastics from our massive global plastic production enter aquatic environments, absorb harmful chemicals, and move through food chains into living organisms. Studies show these particles can cause brain damage, disrupt metabolism, trigger inflammation, and produce harmful oxidative stress in aquatic species, with microplastics even detected in commercial fish that people eat.

Research digests by email

When a large batch of papers lands in the Atlas, we read through it and send a short write-up of what stood out.

Email me about

Share this paper