Potential Biological Impacts of Microplastics and Nanoplastics on Farm Animals: Global Perspectives with Insights from Bangladesh

Microplastics (MPs) and nanoplastics (NPs), formed through the degradation of larger plastic materials, are emerging pollutants of significant concern. While their impact on aquatic ecosystems is well documented, their effects on terrestrial, especially farm animals remain underexplored. This review assesses the potential threats of MPs and NPs to Bangladesh's livestock sector by analyzing the results of experimental models and environmental studies. In Bangladesh, MPs and NPs have been detected in agricultural soils, air, water bodies, and aquatic organisms, indicating possible entry into animal systems through contaminated feed, water, and inhalation. Once internalized, these particles may trigger oxidative stress, inflammation, and tissue damage, impairing vital biological systems. Documented health consequences include reduced fertility, hematotoxicity, gut microbiota imbalance, gut-brain axis disruption, skeletal disorders, and metabolic dysfunction. Additionally, MPs and NPs can induce genomic changes, including altered gene expression and DNA hypomethylation, intensifying physiological damage and reducing productivity. Therefore, managing plastic contamination is vital in protecting animal health, ensuring food safety, and preserving human well-being around the globe, especially in vulnerable regions like Bangladesh. Given the critical role of livestock and poultry in ensuring food security and public health, the findings highlight an urgent need for comprehensive research and mitigation strategies.