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Article ? AI-assigned paper type based on the abstract. Classification may not be perfect — flag errors using the feedback button. Tier 2 ? Original research — experimental, observational, or case-control study. Direct primary evidence. Detection Methods Food & Water Sign in to save

Occurrence of microplastics in bottled water from Croatia: a Raman spectroscopy approach

Environmental Science and Pollution Research 2025 3 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count. Score: 58 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Ana Medić, Ana Medić, Lara Mikac, Lara Mikac, Lara Mikac, Lara Mikac, Lara Mikac, Lara Mikac, Heidelore Fiedler, TamilSelvi Selvam, TamilSelvi Selvam, Mile Ivanda Vlasta Mohaček‐Grošev, Vlasta Mohaček‐Grošev, Mile Ivanda Mile Ivanda Lara Mikac, Mile Ivanda Mile Ivanda Sandy Lovković, Sandy Lovković, Lara Mikac, Mile Ivanda Mile Ivanda Mile Ivanda

Summary

Researchers analyzed six brands of bottled water sold in Croatia and found microplastics in all of them, with particles as small as 1 micrometer detected using Raman spectroscopy. The most commonly found plastics were PET and polyethylene, and interestingly, bottles made from virgin PET contained more microplastics than those made from recycled PET. The study adds to growing evidence that bottled water is a significant source of human microplastic exposure.

Study Type Environmental

The occurrence of microplastics (MPs) in bottled water is still largely unexplored in Croatia. This study fills this gap by analysing six water brands available on the Croatian market, all bottled in either virgin or recycled polyethylene terephthalate (PET). In order to analyse microplastics down to a size of 1 µm, the water from the purchased bottles was filtered with silicon filters with a pore size of 1 µm and then micro-Raman spectroscopy was performed. A significant reduction in analysis time was achieved by using a randomly selected filter area of 12.05 mm instead of the conventional 100 mm. The results showed that polyethylene (PE), PET, and polyamide (PA) were found in all six brands and the blank. The highest detection frequency was found for PE (N = 19), followed by PET (N = 17) and PA (N = 14). Polyvinyl chloride (PVC) was found only in one brand, but in all three subsamples, packaged in recycled PET. By far the highest detection frequency of MPs occurred in the smallest fraction at a length < 5 µm. The highest number of MPs was for PET with 45% of the total amount, followed by PE (37%). Although MPs were identified in the blank water sample, the number was 12% of the total. Interestingly, the bottled water in virgin PET containers had more MPs than that in recycled PET. It should be noted that the purification system used to produce ultrapure water produced MPs, which poses an additional analytical challenge. The results should be considered as a snapshot and further monitoring is necessary to assess the extent of MP contamination of drinking water and to characterise the types of polymers and sources of the MPs. The current findings raise concerns about the presence of MPs in bottled water and warrant a thorough risk assessment to evaluate potential long-term health effects on humans.

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