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The microbial response to biodegradable polylactic acid microplastics during anaerobic fermentation of waste activated sludge

Environmental Research 2026 Score: 40 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Jie Chen, Jie Chen, Qiang He, Jinjing Xiang, Jinjing Xiang, Maoli Hu, Qiang He, Lin Li Maoli Hu, Qiang He, Yafei Zhang, Jie Chen, Li Gu, Li Gu, Li Gu, Qiang He, Qiang He, Lin Li, Lin Li Lin Li Lin Li Jie Chen, Qiang He, Lin Li

Summary

Polylactic acid (PLA) microplastics — often assumed to be benign because they are 'biodegradable' — were found to inhibit the breakdown of organic matter in wastewater sludge by 5–18%, disrupting microbial communities and key enzymes. The result challenges the assumption that biodegradable plastics are environmentally safe once they enter wastewater treatment systems.

Polymers
Study Type Environmental

The global accumulation of microplastics (MPs) in natural environments has raised significant ecological concerns, with wastewater treatment plants serving as major accumulation points. This study investigated the impact of polylactic acid (PLA) MPs on volatile fatty acid (VFA) production from waste activated sludge (WAS). Under different PLA MPs levels (0-200 particles/g-TS), the VFA production, extracellular polymeric substances (EPS) structure, and the microbial community responses were systematically examined. Results demonstrated a clear inhibition on acidogenic efficiency by PLA MPs, with VFA yields decreased by 5.14-18.18% compared to the control. Although PLA MPs enhanced sludge solubilization (increased by 2.3-11.91%), they significantly inhibited subsequent hydrolysis and acidification processes through: (1) inhibition of key enzymatic activities, (2) increase of oxidative stress (39.9% increase in lactate dehydrogenase (LDH) leakage), and (3) alteration of microbial community structure (reduced Bacteroidota and key functional genera). These findings provide novel insights into the complex interactions between biodegradable MPs and anaerobic fermentation processes, highlighting the need for mitigation strategies in WAS treatment systems confronted with increasing biodegradable microplastic contamination.

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