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MAGNO Project: New Strategies & Digital Solutions to Tackle Food Packaging Pollution
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This conference presentation introduced the MAGNO project's research outputs on microplastic contamination from food packaging, covering impacts on human health and the environment, sustainable material alternatives, and stakeholder engagement strategies.
Presentation of the project MAGNO in IPACK-IMA 2025, communicating the activities of the project and disseminating some of the early research outputs of the 1st year.1. Introduction to MAGNO – DNV• Figures of Food Packaging Sector• Stakehoder Engagement & Multi-Actor Community2. Microplastics from Food Packaging - University of Balamand• Impacts on Human helath and the Environment3. Packaging Materials - Fraunhofer Institute• Desing to Reduce Environmental Impacts4. Insights on Digital Solutions - Idener• The MAGNO ecosystem Digital Twin
More Papers Like This
MAGNO Project: New Strategies & Digital Solutions to Tackle Food Packaging Pollution
AI summary Read the abstract
This conference presentation introduced the MAGNO project's research outputs on microplastic contamination from food packaging, covering impacts on human health and the environment, sustainable material alternatives, and stakeholder engagement strategies.
Practice Abstract nº1 - MAGNO on plastics and microplastics pollution
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This EU-funded MAGNO project practice abstract provides a summary of findings on plastic and microplastic pollution for health professionals and policymakers, covering environmental and health impacts as part of a deliverable aimed at translating research into actionable guidance.
Microplastic release from food processing to the environment: contamination pathways, health implications, and sustainability perspectives
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This review integrates evidence on how microplastics migrate from food processing equipment, packaging, and preparation into the food supply, examining contamination pathways, human health implications, and opportunities for sustainable intervention. The food processing chain represents a major but undercharacterized exposure route for dietary microplastic intake, making this synthesis critical for understanding total human body burden.
Microplastics and nanoplastics from food packages: linking contamination and exposure to potential health impacts and mitigation strategies
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Everyday things like microwaving food in plastic, opening and closing bottle caps, or even freezing food can shed millions of tiny plastic particles into what you eat and drink. This review of existing research shows these particles can build up in our brain, liver, and other organs over time, and have been linked to higher risks of heart problems, fertility issues, and gut inflammation. The takeaway: simple swaps like using glass or steel containers instead of plastic, especially for heating food, may help lower your exposure.
Practice Abstract nº1 - MAGNO on plastics and microplastics pollution
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This MAGNO project practice abstract summarizes current understanding of plastic and microplastic pollution impacts for health professionals and policymakers, representing an early draft of deliverable D7.5 from the EU-funded project focused on translating microplastics research into practice.
Research digests by email
When a large batch of papers lands in the Atlas, we read through it and send a short write-up of what stood out.