0
Article Tier 2 Sign in to save

Perceptions of plastic pollution among inland fishery stakeholders in a subtropical reservoir

AI summary Read the abstract

Fishers and fish sellers around a South African dam almost all know plastic pollution is a problem, but most don't understand microplastics—the tiny plastic bits that can end up in the fish people eat and, ultimately, in our own bodies. The good news: these communities are eager to help clean up and reduce plastic waste, but they say they need more education and support from local government to make it happen. This matters because healthier waterways mean safer fish and food supplies for the people who depend on them.

Study Type Environmental

Plastic pollution is becoming a serious problem in freshwater ecosystems, impacting the livelihoods of people who rely on inland fisheries. Although plastic waste is widely discussed around the world, limited research has explored how local fishery stakeholders perceive pollution, particularly in Southern Africa. As such, using semi-structured interviews, the current study assessed the awareness, concerns, and solution perspectives of three different stakeholder groups, i.e., commercial fishers (CF), recreational fishers (RF), and fishmongers (FM) around Nandoni Dam, a subtropical reservoir in Limpopo Province, South Africa. Thirty participants, i.e., 10 per stakeholder, were interviewed, and our results showed that 96.7% of all stakeholders were aware of plastic pollution, yet 86.7% had limited understanding of microplastics. Perceptions of the impacts of plastic pollution varied across groups, with visitors (CF = 60%; RF = 60%; FM = 66.7%) and local residents (CF = 20%; RF = 20%; FM = 11.1%) being linked as a source of plastic pollution around Nandoni Dam. Willingness to participate in reducing plastic pollution was high across stakeholders (CF = 90%; RF = 90%; FM = 70%), with the majority emphasising the need for local municipal involvement and community engagement during clean-up activities and awareness initiatives. These findings highlight the need for targeted environmental education, and enhanced community-municipal collaboration to improve awareness and support collective action against plastic pollution in inland fisheries. Strengthening these actions could promote sustainable fisheries management, protect inland waters, and improve the well-being of the people who rely on these waters for food, income, and daily activities.

More Papers Like This

Article Tier 2

Exploring Perceptions of Plastic Pollution Amongst Subsistence Livestock Farmers in Subtropical Rural Communities

AI summary Read the abstract

In rural South African farming communities, plastic waste piles up in fields because there's no trash collection, and farmers know it's making their livestock sick—but they lack the resources to fix the problem. Since these animals are often part of the food chain, unmanaged plastic pollution in grazing areas could eventually affect the meat and milk people consume, making better rural waste management a public health issue, not just an environmental one. This study shows the solution needs to come from policy and infrastructure changes, not from farmers alone.

Article Tier 2

Assessing microplastic abundances in freshwater fishes in a subtropical African reservoir

AI summary Read the abstract

Scientists examined freshwater fish from a reservoir in South Africa and found microplastics in nearly 87% of the fish across eight species. Fibers were the most common type of microplastic, found in both the gills and digestive tracts of the fish. Since these fish are consumed by local communities, the widespread contamination raises concerns about human exposure to microplastics through freshwater fish, an understudied area compared to marine seafood.

Article Tier 2

Environmental Health Risks and Community Awareness About Microplastic Pollution in Coastal Estuarine Systems of Andoni River Estuary, Rivers State, Nigeria

AI summary Read the abstract

A survey of 399 residents near the Andoni River Estuary in Nigeria found strong awareness of health risks from microplastics, especially in fish, drinking water and the environment. Education, occupation, income and years lived in the area shaped these views, while age and gender did not, and understanding of long-term and breathing-related risks was weaker.

Article Tier 2

Examining awareness, attitudes and behaviours of stakeholders in Irish Fishing towards plastic

AI summary Read the abstract

Researchers surveyed the Irish fishing community about their awareness and attitudes toward plastic pollution and microplastics, finding that most fishers are aware of the problem and actively remove litter they encounter, but that recycling is hampered by a lack of knowledge and facilities. The study offers the first detailed look at this group's relationship with plastic and points to practical gaps that could be addressed through education and better recycling infrastructure.

Article Tier 2

Microplastic occurrence and densities in small subtropical reservoirs of Southern Africa

AI summary Read the abstract

Researchers measured microplastic levels across seasons in small reservoirs in southern Africa, finding that microplastic concentrations were higher during the dry season and in reservoirs near areas with greater human activity. The study establishes baseline data for a region where plastic pollution research is scarce and warns that contamination could worsen without targeted intervention.

Research digests by email

When a large batch of papers lands in the Atlas, we read through it and send a short write-up of what stood out.

Email me about

Share this paper