We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
Microplastic Pollution in Aquatic Ecosystems: A Comprehensive Review of Impacts on Aquatic Animals
Summary
This review synthesizes research on microplastic pollution in aquatic ecosystems, tracing how approximately 8 million tons of plastic waste enters oceans annually and fragments into particles that are ingested by marine organisms. The study highlights that microplastics can transfer through food webs to humans via contaminated seafood, with potential implications for human health.
Abstract Microplastics (MPs) pollution has emerged as a significant global issue, posing potential threats to diverse ecosystems and wildlife species. Scientists have been documenting the presence of plastics in aquatic environments since the 1950s. Annually, approximately 8 million tons of plastic waste make its way into the oceans, a consequence of the rapid increase in plastic production. This plastic debris originates from various sources, including packaging materials, utensils, cosmetics, and plastic used in fishing nets, as well as lost nets, cages, and waste from fishing vessels. The fragmentation of this debris, whether through physical processes or biological means (including the action of plastic-degrading bacteria), leads to the creation of smaller particles known as “microplastics” (less than 5 mm), which include even tinier particles termed plastics (less than 150 µm). These ubiquitous particles can be ingested, either directly or indirectly, by aquatic organisms, thus entering complex food webs. When contaminated fish are consumed by humans, there is a trophic transfer of MPs, potentially resulting in adverse health effects. The issue of marine MPs debris exemplifies the challenge of balancing the convenience of plastic use in everyday life with the ecological damage caused by improper disposal. Marine wildlife – including sharks, rays, turtles, whales, fish, shrimp, and seabirds – is affected by MPs. While chronic exposure is rarely fatal, it can harm individual animals by impairing feeding and draining energy reserves, which in turn can affect reproduction and growth. This review explores the impact of MPs (bibliometrically and comprehensively) on aquatic wildlife.
Sign in to start a discussion.
More Papers Like This
Microplastic (MP) Pollution in Aquatic Ecosystems and Environmental Impact on Aquatic Animals
This review summarizes the current state of microplastic pollution across freshwater and marine ecosystems worldwide. Researchers found that microplastics are now virtually everywhere in aquatic environments, entering food chains through ingestion by organisms ranging from tiny invertebrates to large fish. The study highlights that microplastics also act as carriers for toxic chemicals, compounding their potential harm to wildlife and, ultimately, to people who consume seafood.
Impact of Microplastics on AquaticOrganisms and Human Health: A Review
This review examines how microplastics from degraded plastic debris accumulate in aquatic environments, are ingested by organisms at all levels of the food chain, and may transfer to humans through seafood. The evidence warrants concern about microplastic contamination as an emerging public health issue.
Microplastics in Aquatic Ecosystems
This review covers microplastic contamination in aquatic environments, examining MP sources, distribution pathways, ecotoxicological effects on aquatic organisms, trophic transfer dynamics, and the potential implications for human health through seafood consumption.
Microplastic in the Aquatic Ecosystem and Human Health Implications
This review examines the sources, distribution, and pathways of microplastics in aquatic ecosystems, summarizing current evidence on how MPs enter the food chain, accumulate in aquatic fauna, and pose risks to both ecosystem health and human health through seafood consumption.
Microplastics pollution in the marine environment: A review of sources, impacts and mitigation
This review summarizes how millions of tons of plastic waste enter the oceans each year and break into microplastics that absorb pollutants, heavy metals, and chemical additives. These contaminated particles pose risks to human health when they enter the food chain through seafood consumption.