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Micro- and nano-plastics: an emerging contaminant in marine and freshwater ecosystems
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Micro- and nanoplastics have been detected across a wide range of aquatic organisms from microalgae to fish, disrupting metabolic, physiological, and behavioral processes at both cellular and ecosystem levels. Their persistence and increasing abundance in oceans make them a growing food safety threat as plastic contamination moves up the aquatic food chain toward human consumption.
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