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Electrochemical Sensors and Biosensors for Food, Environmental and Biomedical Analysis
Summary
Researchers reviewed the field of electrochemical sensors and biosensors, evaluating their sensitivity and selectivity for applications in food safety, environmental monitoring, and biomedical diagnostics as miniaturized alternatives to conventional analytical gold standards.
The premise of electrochemical sensors and biosensors is based on a miniaturized device that can provide precise, highly reliable results with sensitivity and selectivity that is comparable to or even better than the current gold standards [...]
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