We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
Long-term toxicity of surface-charged polystyrene nanoplastics to marine planktonic species Dunaliella tertiolecta and Artemia franciscana
AI summary Read the abstract
Researchers conducted long-term toxicity tests of positively and negatively charged polystyrene nanoparticles on marine microalgae and brine shrimp, finding that surface chemistry was the decisive factor: cationic (amino-modified) nanoparticles caused algal growth inhibition and shrimp mortality at microgram-per-liter concentrations, while anionic (carboxylated) particles accumulated and transferred trophically without acute lethality.
Plastic pollution has been globally recognized as a critical issue for marine ecosystems and nanoplastics constitute one of the last unexplored areas to understand the magnitude of this threat. However, current difficulties in sampling and identifying nano-sized debris make hard to assess their occurrence in marine environment. Polystyrene nanoparticles (PS NPs) are largely used as nanoplastics in ecotoxicological studies and although acute exposures have been already investigated, long-term toxicity on marine organisms is unknown. Our study aims at evaluating the effects of 40nm PS anionic carboxylated (PS-COOH) and 50nm cationic amino-modified (PS-NH) NPs in two planktonic species, the green microalga Dunaliella tertiolecta and the brine shrimp Artemia franciscana, respectively prey and predator. PS NP behaviour in exposure media was determined through DLS, while their toxicity to microalgae and brine shrimps evaluated through 72h growth inhibition test and 14 d long-term toxicity test respectively. Moreover, the expression of target genes (i.e. clap and cstb), having a role in brine shrimp larval growth and molting, was measured in 48h brine shrimp larvae. A different behaviour of the two PS NPs in exposure media as well as diverse toxicity to the two planktonic species was observed. PS-COOH formed micro-scale aggregates (Z-Average>1μm) and did not affect the growth of microalgae up to 50μg/ml or that of brine shrimps up to 10μg/ml. However, these negatively charged NPs were adsorbed on microalgae and accumulated (and excreted) in brine shrimps, suggesting a potential trophic transfer from prey to predator. On the opposite, PS-NH-formed nano-scale aggregates (Z-Average<200nm), caused inhibition of algal growth (EC=12.97μg/ml) and mortality in brine shrimps at 14 d (LC=0.83μg/ml). Moreover, 1μg/ml PS-NH significantly induced clap and cstb genes, explaining the physiological alterations (e.g. increase in molting) previously observed in 48h larvae, but also suggesting an apoptotic pathway triggered by cathepsin L-like protease in brine shrimps upon PS-NH exposure. These findings provide a first insight into long-term toxicity of nanoplastics to marine plankton, underlining the role of the surface chemistry in determining the behaviour and effects of PS NPs, in terms of adsorption, growth inhibition, accumulation, gene modulation and mortality. The use of long-term end-point has been identified as valuable tool for assessing the impact of nanoplastics on marine planktonic species, being more predictable of real exposure scenarios for risk assessment purposes.
More Papers Like This
Nano-sized polystyrene affects feeding, behavior and physiology of brine shrimp Artemia franciscana larvae
AI summary Read the abstract
Researchers exposed brine shrimp larvae to anionic and cationic polystyrene nanoparticles and found sub-lethal but significant effects: anionic particles packed guts and limited feeding, while positively charged particles adhered to sensory appendages, impaired movement, and triggered repeated molting as a possible expulsion defense.
Comparative toxicity of polystyrene, polypropylene, and polyethylene nanoplastics on Artemia franciscana nauplii: a multidimensional assessment
AI summary Read the abstract
Researchers compared the toxic effects of three common plastic types — polystyrene, polypropylene, and polyethylene — in nanoplastic form on brine shrimp larvae. They found that all three types caused harm, but polystyrene nanoplastics were the most toxic across multiple biological measures. The study provides the first direct comparison showing that the chemical composition of nanoplastics significantly influences their toxicity to aquatic organisms.
Ingestion and bioaccumulation of polystyrene nanoplastics and their effects on the microalgal feeding of Artemia franciscana
AI summary Read the abstract
Brine shrimp (Artemia franciscana) exposed to polystyrene nanoplastics ingested and bioaccumulated the particles, which also affected their feeding behavior on microalgae and caused changes in gut microbiota. These effects on a widely used aquaculture species raise concerns about nanoplastic contamination in marine food production.
Impact of polystyrene nanoplastics on early life stages of marine invertebrates: current knowledge and future research perspectives
AI summary Read the abstract
This review synthesizes knowledge on how polystyrene nanoparticles affect the early life stages of marine invertebrates across five phyla, finding that toxicity depends heavily on surface charge, with amino-modified particles being most harmful to embryos and larvae.
Time-dependent effects of polystyrene nanoparticles in brine shrimp Artemia franciscana at physiological, biochemical and molecular levels
AI summary Read the abstract
Researchers tracked short- and long-term effects of cationic polystyrene nanoplastics on brine shrimp Artemia, finding that even low concentrations impair growth, trigger cumulative oxidative stress leading to lipid peroxidation, inhibit neural and developmental enzymes including cholinesterase and carboxylesterase, and alter gene expression governing molting and cell protection.
Research digests by email
When a large batch of papers lands in the Atlas, we read through it and send a short write-up of what stood out.