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Identification and Quantification of Phthalate Pollution in Holothuria atra, a Sea Cucumber from the Persian Gulf (Iran)

Jundishapur Journal of Natural Pharmaceutical Products 2017 13 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count. Score: 35 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Mohsen Sharifi, Afsaneh Yegdaneh, Seyed Ebrahim Sajjadi, Mohammad Reza Shushizadeh

Summary

Phthalate plasticizers were detected in sea cucumbers (Holothuria atra) collected from the Persian Gulf in Iran, indicating that these marine invertebrates accumulate plastic-derived chemicals from their environment. Sea cucumbers are consumed as food in many Asian countries, raising food safety concerns.

: In recent years, microplastics have accumulated in oceans and sediments worldwide. Due to their small size, microplastics may be ingested by low trophic fauna, with uncertain consequences for the health of the organism. Sea cucumbers are one of the major echinoderms from the class Holothuroidea that ingest plasticizers in their mouth and filter the water. Regarding the recent interests on probable pollution of medicinal plants and other natural medicines, like marine organisms to phthalates, in this study a phthalate ester was isolated from Holothuria atra of Persian coasts for the first time. The structure of the compound was elucidated using spectroscopic data (IR, NMR and MS) and the compound was used as a standard for quantification of microplastic in H. atra, a marker of pollutant in the Persian Gulf. Quantification was done by high performance thin layer chromatography and the amount of bis (2-ethylhexyl) phthalate (BEHP) was 0.15 ± 0.08 mg/g.

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