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Smells good enough to eat: Dimethyl sulfide (DMS) enhances copepod ingestion of microplastics

Marine Pollution Bulletin 2018 118 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count. Score: 50 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
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Summary

Copepods (Calanus helgolandicus) were exposed to microplastics infused with the algal odor compound dimethyl sulfide (DMS), and showed 72–292% higher ingestion rates of DMS-scented microplastics compared to unscented controls. The findings suggest that environmental conditioning of microplastics with algal-derived compounds triggers chemosensory foraging behavior in copepods, making them actively prefer plastic particles over inert debris.

Marine copepods have been shown to readily ingest microplastics - a crucial first step in the transfer of plastics into the marine food chain. Copepods have also been shown to elicit a foraging behavioural response to the presence of olfactory stimuli, such as dimethyl sulfide (DMS) - a volatile compound produced by their algal prey. Here, we show that the temperate Calanoid copepod Calanus helgolandicus displays enhanced grazing rates of between 0.7 and 3-fold (72%-292%) on microplastics that have been infused in a DMS solution, compared to DMS-free controls. Environmental exposure of microplastics may result in the development of an olfactory signature that includes algal-derived compounds such as DMS. Our study provides evidence that copepods, which are known to use chemosensory mechanisms to identify and locate dense sources of palatable prey, may be at an increased risk of plastic ingestion if it mimics the scent of their prey.

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