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Uncovering the sub-lethal impacts of plastic ingestion by shearwaters using fatty acid analysis
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Researchers applied fatty acid (FA) analysis to investigate sub-lethal impacts of plastic ingestion on shearwater body condition and health, using gas chromatography to detect shifts in FA profiles associated with plastic consumption. The study found that FA analysis is a promising non-lethal tool for detecting nutritional and physiological impacts of plastic ingestion in seabirds.
Marine plastic pollution is increasing exponentially, impacting an expanding number of taxa each year across all trophic levels. Of all bird groups, seabirds display the highest plastic ingestion rates and are regarded as sentinels of pollution within their foraging regions. The consumption of plastic contributes to sub-lethal impacts (i.e. morbidity, starvation) in a handful of species. Additional data on these sub-lethal effects are needed urgently to better understand the scope and severity of the plastics issue. Here we explore the application of fatty acid (FA) analysis as a novel tool to investigate sub-lethal impacts of plastic ingestion on seabird body condition and health. Using gas chromatography-mass spectrometry, we identified 37 individual FAs within the adipose, breast muscle and liver of flesh-footed (Ardenna carneipes) and short-tailed (Ardenna tenuirostris) shearwaters. We found high amounts of FA 16:0, 18:0, 20:5n3 (eicosapentaenoic acid), 22:6n3 (docosahexaenoic acid) and 18:1n9 in both species; however, the overall FA composition of the two species differed significantly. In flesh-footed shearwaters, high amounts of saturated and mono-unsaturated FAs (needed for fast and slow release energy, respectively) in the adipose and muscle tissues were related to greater bird body mass. While total FAs were not related to the amount of plastic ingested in either species, these data are a valuable contribution to the limited literature on FAs in seabirds. We encourage studies to explore other analytical tools to detect these sub-lethal impacts of plastic.
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Researchers studied the sublethal effects of macroplastic and microplastic ingestion in flesh-footed shearwaters (seabirds) and found evidence of reduced body condition, altered blood chemistry, and elevated chemical tissue concentrations. The findings suggest that plastic ingestion causes measurable harm to seabirds even below lethal doses, with implications for population health in plastic-polluted marine environments.
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Researchers characterised 674 plastic items found in the stomachs of Cory's shearwater fledglings from the Canary Islands, finding that ingested plastics were predominantly large microplastics (1-5 mm, 82%) with threadlike morphology, and that the birds serve as effective bioindicators of marine plastic pollution in the eastern Atlantic.
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Microplastics including fibers and fragments were detected in faecal precursors (pellets) from seabirds known to ingest plastics, providing non-lethal evidence of plastic ingestion that could be used in monitoring programs. The method offers a practical way to assess plastic ingestion in protected seabird species without requiring destructive sampling.
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