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Article ? AI-assigned paper type based on the abstract. Classification may not be perfect — flag errors using the feedback button. Tier 2 ? Original research — experimental, observational, or case-control study. Direct primary evidence. Environmental Sources Sign in to save

Distribution, abundance and risks of microplastics in the environment

Chemosphere 2020 228 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count. Score: 55 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Bing Yang, Xiaojie Hu Qing Yu, Qing Yu, Qing Yu, Xiaojie Hu Bing Yang, Bing Yang, Bing Yang, Guichi Zhang, Bing Yang, Bing Yang, Wanting Ling, Guichi Zhang, Wang Jian, Bing Yang, Wang Jian, Wanting Ling, Xiaojie Hu

Summary

This bibliometric analysis reviewed the global state of microplastic research, finding that microplastics have been detected in water bodies and sediments across all seven continents and four oceans. The study highlights that meaningful comparisons between studies remain difficult due to inconsistent sampling methods and concentration units. Researchers note that while microplastics and their adsorbed pollutants can harm marine organisms, the effects on human health through contaminated seafood remain unclear.

Microplastics (plastic particles < 5 mm) have received increasing attention in recent years due to their wide distribution in the environment. A bibliometric analysis was carried out using Web of Science, with significant contributions being observed by English and French research institutions in the microplastic field. Analysis of keywords revealed that the research hotspots were distribution, abundance, and risks of microplastics in the environment. Microplastics have been detected in water bodies and sediments of seven continents and four oceans. However, meaningful comparisons among studies are difficult due to the inconsistencies in sampling methods and concentration units. Moreover, studies have shown that the chemical composition of microplastics, as well as the pollutants adsorbed onto them, can have negative impacts on marine organisms. It remains unclear whether and how the consumption of aquatic products contaminated with microplastics affect human health. Therefore, it is advised that future research should focus on the transfer, accumulation, and effects of microplastics in the food chain.

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