0
Article Tier 2 Environmental Sources Sign in to save

Spatio-temporal features of microplastics pollution in macroalgae growing in an important mariculture area, China

The Science of The Total Environment 2020 135 citations

AI summary Read the abstract

Researchers investigated microplastic contamination in cultivated macroalgae from Haizhou Bay, a major mariculture area in China. They found that seaweed harvested during the culture period contained higher microplastic levels than during non-culture periods, with fibers making up over 90% of particles. The study suggests that aquaculture gear is a significant source of microplastic pollution, releasing an estimated 1,037 tons of plastic into the environment annually.

Study Type Environmental

Macroalgae are being consumed by a growing number of people as functional food. Therefore, they are intensively cultivated to meet the rising demand. Mariculture is a potential source of microplastics (MPs). However, as a potential source of microplastics, little is known regarding the MPs pollution in macroalgae of open sea macriculture. Here we investigated the MPs characteristics in macroalgae in three sections of Haizhou Bay, an important mariculture area in China, during Pyropia culture (Pyropia yezoensis) and non-culture periods (Ulva prolifera, Sargassum horneri, Cladophora sp., Undaria pinnatifida, Ulva pertusa). It was found that P. yezoensis during the culture period had higher MPs abundance (0.17 ± 0.08 particles gfresh weight) than other macroalgae (0.12 ± 0.09 particles g fresh weight) during the non-culture period, particularly for the nearshore sections. There were more fiber MPs in P. yezoensis (90.43%) in culture period compared to macroalgae (84.46%) in non-culture period. Highly similar spectrum of plastics in culture gears and macroalgae was verified. Pyropia culture gears released about 1, 037 tons plastics into the environment annually and the MPs abundances in seawater during the culture and non-culture periods were 1.04 ± 0.32 and 1.86 ± 0.49 particles L, respectively. The gap of MPs abundance between the two periods can be attributed to the tremendous trapping by massive biomass of P. yezoensis during the culture period and the continuous plastic release during the non-culture period. This study indicates that culture gears of macroalgae could be an important MPs source and the MPs can be transferred to human by edible macroalgae, and meanwhile macroalgae may be ideal biomonitors for MPs pollution in seawater due to their unbiased trapping and immovability.

More Papers Like This

Article Tier 2

Impact of intensive mariculture activities on microplastic pollution in a typical semi-enclosed bay: Zhanjiang Bay

AI summary Read the abstract

Microplastic pollution in Zhanjiang Bay, a semi-enclosed bay in southern China with intensive mariculture, was monitored across seasons, finding that aquaculture activities were associated with elevated plastic concentrations and seasonal fluctuations linked to farming operations. The study identifies mariculture infrastructure and practices as significant contributors to localized coastal microplastic pollution.

Article Tier 2

Assessment of mariculture-derived microplastic pollution in Dapeng Cove, China

AI summary Read the abstract

A survey of a mariculture (marine fish farming) bay in Guangdong, China found moderate but widespread microplastic contamination in both surface water and bottom sediments, with fibers and polyethylene/polypropylene particles dominant. The authors link the pollution directly to long-term aquaculture activity and the plastic equipment it uses, such as nets, ropes, and floats. The study calls for tighter regulation of plastic gear in fish farming and serves as an important baseline dataset for one of China's busiest coastal aquaculture zones.

Article Tier 2

Neglected microplastics pollution in the nearshore surface waters derived from coastal fishery activities in Weihai, China

AI summary Read the abstract

Microplastic concentrations in nearshore waters of Weihai, China were highest in mariculture zones (11.49 items/m²) — more than seven times higher than non-mariculture areas — identifying fishing gear and mariculture activities as significant local microplastic sources.

Article Tier 2

Observation of microplastics in mariculture water of Longjiao Bay, southeast China: Influence by human activities

AI summary Read the abstract

A 9-month study of a shrimp mariculture farm in southeastern China found microplastic concentrations of 250–5,150 items/m³ in culture pond water, with seasonal variation and granules and fibers as dominant types — identifying aquaculture pond management practices as a driver of local MP levels.

Article Tier 2

Assessment of microplastics derived from mariculture in Xiangshan Bay, China

AI summary Read the abstract

Microplastics were found in water, sediment, and organisms throughout a major Chinese mariculture bay, with aquaculture gear — including nets, buoys, and cages — identified as a significant local source. The study highlights how the aquaculture industry contributes to coastal microplastic pollution through the degradation of plastic farming equipment.

Research digests by email

When a large batch of papers lands in the Atlas, we read through it and send a short write-up of what stood out.

Email me about

Share this paper