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Microalgae in Mitigating Industrial Pollution: Bioremediation Strategies and Biomagnification Potential
Summary
This review evaluates how microalgae can be used to clean up environmental pollution including microplastics, heavy metals, pharmaceuticals, and persistent organic pollutants through natural processes like biosorption and biodegradation. Researchers found that different microalgae species can effectively break down or accumulate a wide range of contaminants, though biomagnification through the food chain remains a concern. The study highlights microalgae as a promising sustainable tool for environmental remediation with dual benefits of pollution removal and production of valuable biomolecules.
The rapid growth of the human population and industrialization has intensified anthropogenic activities, leading to the release of various toxic chemicals into the environment, triggering significant risks to human health and ecosystem stability. One sustainable solution to remove toxic chemicals from various environmental matrices, such as water, air, and soil, is bioremediation, an approach utilizing biological agents. Microalgae, as the primary producers of the aquatic environment, offer a versatile bioremediation platform, where their metabolic processes break down and convert pollutants into less harmful substances, thereby mitigating the negative ecological impact. Besides the CO2 sequestration potential, microalgae are a source of renewable energy and numerous high-value biomolecules. Additionally, microalgae can mitigate various toxic chemicals through biosorption, bioaccumulation, and biodegradation. These remediation strategies propose a sustainable and eco-friendly approach to address environmental pollution. This review evaluates the microalgal mitigation of major environmental contaminants—heavy metals, pharmaceuticals and personal care products (PPCPs), persistent organic pollutants (POPs), flue gases, microplastics, and nanoplastics—linking specific microalgae removal mechanisms to pollutant-induced cellular responses. Each section explicitly addresses the effects of these pollutants on microalgae, microalgal bioremediation potential, bioaccumulation process, the risks of trophic transfer, and biomagnification in the food web. Herein, we highlight the current status of the microalgae-based bioremediation prospects, pollutant-induced microalgal toxicity, bioaccumulation, and consequential biomagnification. The novelty of this review lies in integrating biomagnification risks with the bioremediation potential of microalgae, providing a comprehensive perspective not yet addressed in the existing literature. Finally, we identify major research gaps and outline prospective strategies to optimize microalgal bioremediation while minimizing the unintended trophic transfer risks.