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Microplastics Effects in the Terrestrial Environment
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Microplastics released into soil systems interact with soil chemistry, microbial communities, and plant uptake pathways in ways that threaten terrestrial ecosystem health over time. Because soils are foundational to food production and filter water that reaches humans, microplastic accumulation in terrestrial environments carries direct implications for agricultural safety and human dietary exposure.
For the past 150 years, the production of plastics has provided many solutions. However, the release of microplastics into soil systems presents hazardous potential, due to its resilience, endurance, and various interactions that occur in these complex matrices....
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Microplastics Effects in the Terrestrial Environment
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Microplastics released into soil systems interact with complex terrestrial matrices in ways that threaten soil health, plant uptake, and the organisms that depend on healthy soils, including humans who consume agricultural produce. Their resilience and long environmental persistence make soil microplastic contamination particularly difficult to remediate once established.
Microplastics in the Terrestrial Environment
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This book synthesizes current research and knowledge gaps regarding microplastic impacts across terrestrial ecosystems, including soils, plants, and land-dwelling organisms. Compiling terrestrial microplastic research is essential as land environments receive far more microplastic input than oceans yet remain comparatively understudied, particularly regarding food crop contamination and soil ecosystem disruption.
Microplastics in Terrestrial Ecosystems
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This review assessed microplastic accumulation in terrestrial ecosystems — including agricultural soils, forests, and urban environments — documenting effects on soil structure, earthworm health, plant growth, and microbial diversity driven by decades of dramatic plastic production growth. Because terrestrial environments receive far more microplastic deposition than oceans yet are less studied, the soil contamination documented here directly threatens food production and represents a major underappreciated source of human dietary microplastic exposure through crops and soil-grown produce.
Micro- and Nanoplastic Pollution in Terrestrial Ecosystems
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Micro- and nanoplastics have spread ubiquitously across terrestrial ecosystems, persisting in soil and affecting plant health, soil organisms, and nutrient cycling. Their slow degradation and widespread distribution make them a long-term threat to ecosystem function and agricultural productivity.
Occurrence and Ecotoxicological Effects of Microplastics on Aquatic and Terrestrial Ecosystems
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Researchers reviewed how microplastics — now present in the water we drink, the food we eat, and the air we breathe — accumulate in and harm both aquatic and land-based ecosystems, highlighting the broad reach of plastic pollution as a threat to wildlife and potentially to human health.
Research digests by email
When a large batch of papers lands in the Atlas, we read through it and send a short write-up of what stood out.