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Article ? AI-assigned paper type based on the abstract. Classification may not be perfect — flag errors using the feedback button. Tier 2 ? Original research — experimental, observational, or case-control study. Direct primary evidence. Environmental Sources Marine & Wildlife Sign in to save

Stable Isotope Insights into Microplastic Contamination within Freshwater Food Webs

Environmental Science & Technology 2021 82 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count.
Flavien Garcia, Aline Reis de Carvalho, Louna Riem-Galliano, Loïc Tudesque, Magali Albignac, Alexandra ter Halle, Julien Cucherousset

Summary

Stable isotope analysis was used to explore the relationship between trophic position and microplastic ingestion in freshwater macroinvertebrates and fish. The study found that trophic niche influenced microplastic accumulation patterns, with particles ranging from 700 micrometers to 5 mm quantified across taxa in the freshwater food web.

Study Type Environmental

Microplastic pollution and ingestion are ubiquitous phenomena in freshwater ecosystems. However, our understanding of the role of trophic niche in microplastic ingestion is still limited. Here, we quantified the level of microplastic (700 μm to 5 mm) contamination for macroinvertebrates and fish within the Garonne river. We then used stable isotope analyses (δ13C and δ15N) to quantify trophic niches. We first demonstrated that the abundance of ingested microplastics differed between macroinvertebrates and fish and was not significantly related to microplastic pollution. We then found that microplastic characteristics (shape, color, size, and polymer composition) differ between the abiotic (surface waters and sediments) and biotic (ingested by macroinvertebrates and fish) compartments. The abundance of ingested microplastics increased with the size of organisms in both fish and macroinvertebrates and tended to increase with trophic position in macroinvertebrates only. Finally, the origin of the resources consumed by fish significantly affected the abundance of microplastics ingested. Altogether, these results suggest the absence of microplastic bioaccumulation in freshwater food webs and the dominance of direct consumption, most likely accidentally. The use of stable isotope analyses is therefore crucial to improve our understanding of microplastic ingestion by wild organisms.

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