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Microplastics induced endocrine disruption, alteration in testicular tissue in tilapia (Oreochromis niloticus) pre-fed on Amphora coffeaeformis
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Researchers found that microplastic exposure caused hormonal disruption, reduced sperm quality, and damaged testicular tissue in male tilapia fish, but pre-feeding the fish with a microalgae feed supplement partially protected against these reproductive harms. The study suggests that dietary interventions may help mitigate microplastic toxicity in fish farmed for human consumption.
Abstract This study examines the potential defending effects of the diatom, Amphora coffeaeformis, as a feed additive against the deleterious effects (mainly on gonads) caused by microplastics (MPs) in the Nile tilapia, Oreochromes niloticus. Male tilapia groups were pre-fed diets with four different supplementation levels of A. coffeaeformis (0%, 2.5%, 5% and 7.5%) for 70 days, then were exposed to 10 mg/L MPs for 15 days. The results showed significantly (p < 0.05) higher numbers of erythrocytes, but significant decreases (p < 0.05) in the number of RBCs, Hb, Ht, platelets, and eosinophil percentages. Testicular histological degenerative changes and testis-ova were found in the MPs-exposed fish. Thus, A. coffeaeformis supplementation displayed ameliorative properties that detoxified the negative effects of MPs. This study provides a better understanding of the reproductive injuries caused by MPs and provides evidence for the use of A. coffeaeformis as a natural remedy in freshwater tilapia.
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Impacts of microplastics on reproductive performance of male tilapia (Oreochromis niloticus) pre-fed on Amphora coffeaeformis
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Researchers found that microplastics caused significant blood, biochemical, and reproductive harm in male Nile tilapia, including reduced testosterone and testicular damage. However, pre-feeding fish with the diatom Amphora coffeaeformis helped protect against many of these negative effects, suggesting certain dietary supplements may help organisms cope with microplastic exposure.
Chronic exposure of mixed microplastics induces stress in Oreochromis niloticus
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Scientists exposed tilapia fish to microplastics for 30 days and found that higher doses caused real damage: liver problems, hormone imbalances, inflammation, and oxidative stress, plus plastic particles building up in their muscle tissue (the part we eat). This matters because it shows microplastic pollution isn't just an environmental nuisance, it can harm the health of fish we consume, raising questions about what long-term microplastic exposure might mean for people too.
Deleterious Effects of Polypropylene Microplastic Ingestion in Nile Tilapia (Oreochromis niloticus)
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Researchers fed Nile tilapia daily doses of polypropylene microplastics for 30 days and observed significant health effects including changes in blood cell counts, altered gut bacteria, and tissue damage to the intestines and liver. The higher dose group showed more pronounced effects, including elevated inflammatory markers and signs of oxidative stress. The study provides evidence that chronic ingestion of microplastics commonly found in aquatic environments can cause meaningful harm to a widely consumed fish species.
Toxicological assessment of dietary exposure of polyethylene microplastics on growth, nutrient digestibility, carcass and gut histology of Nile Tilapia (Oreochromis niloticus) fingerlings
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Researchers fed Nile tilapia fish diets containing different amounts of polyethylene microplastics and found that higher levels significantly reduced growth, nutrient absorption, and body composition. Fish exposed to the highest microplastic concentration (10%) showed severe gut damage visible under a microscope. Since tilapia is widely farmed for human consumption, these findings raise concerns about microplastic contamination affecting both fish health and the safety of farmed seafood.
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Wami tilapia fry were exposed to 38-45 micrometer polyethylene microplastics for the first two months of life, and reproductive energy and fecundity were assessed over the long term. Microplastic exposure caused measurable reproductive dysfunction, reducing egg quality and fecundity in female fish.
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