0
Article Tier 2 Environmental Sources Sign in to save

Soil denitrification stimulated by macroplastics in maize cultivation

AI summary Read the abstract

Researchers investigated how macroplastics (plastic debris >2 cm) affect soil nitrogen cycling in maize cultivation through a controlled experiment. Macroplastics stimulated soil denitrification, potentially increasing nitrous oxide emissions and reducing nitrogen availability for crops.

Body Systems

Macroplastics (plastic debris > 2 cm) represent an understudied but increasingly prevalent pollutant in agricultural soils, where they may disrupt nitrogen (N) cycling through physical interference with soil structure, altered microbial communities, and changes in nutrient dynamics. While extensive research has focused on microplastics (< 5 mm), the impacts of macroplastics remain poorly understood in maize cultivation. Hence, this study aimed to investigate how macroplastics (> 2 cm) impact soil-plant N variations, maize performance, and microbial-mediated N transformations in the globally promoted maize-based (maize-soybean) intercropping systems through mesocosm and field experiments. While macroplastics minimally affected aboveground maize morphology and yield, they significantly inhibited root development. Soil NO-N concentrations reduced, while nitrite reductase activity and N retention increased, indicating reduced N uptake by maize and accumulation of unused fertilizer in the macroplastic-treated soils. Notably, denitrifying bacteria and functional genes in the denitrification pathway became more abundant, suggesting heightened potential for N loss. Overall, macroplastics exposure did not alter intercropped maize growth but created soil conditions that could stimulate N loss from the soil-maize system via denitrification. Controlling the denitrification reaction should improve N use efficiency and enhance crop yield in macroplastic-polluted agroecosystems.

More Papers Like This

Article Tier 2

Effects of microplastic contamination on soil nitrogen and its bioavailability in soybean-maize rotation system

AI summary Read the abstract

Researchers conducting a field experiment found that microplastics in agricultural soil disrupt the nitrogen cycle in a soybean-maize rotation system, inhibiting the natural nitrogen fixation that legumes provide and increasing the conversion of ammonium to nitrate — a form more prone to leaching away — raising concerns for long-term soil fertility.

Article Tier 2

Dose effect of polyethylene microplastics on nitrous oxide emissions from paddy soils cultivated for different periods

AI summary Read the abstract

Researchers found that high doses of polyethylene microplastics (0.5% or more) significantly increased nitrous oxide emissions from paddy soils by promoting nitrifier and denitrifier activity, while low doses had negligible effects.

Meta Analysis Tier 1

Microplastics stimulated nitrous oxide emissions primarily through denitrification: A meta-analysis

AI summary Read the abstract

Meta-analysis of 60 studies found that microplastic exposure increased soil nitrous oxide (N2O) emissions by 140.6%, primarily by stimulating denitrification rates (up 17.8%) and denitrifier gene abundance (up 10.6%), while nitrification remained unaffected. This resulted in a 38.8% increase in soil nitrite and a 22.4% decrease in nitrate.

Article Tier 2

Effects of microplastics on N2O production and reduction potential in crop soils of northern China

AI summary Read the abstract

This study examined how polyethylene and polypropylene microplastics at concentrations of 0.5 to 3% affect nitrous oxide production and reduction potential in crop soils from northern China. Results showed that microplastic contamination altered N2O fluxes in vegetable soils by disrupting denitrification pathways, with implications for agricultural greenhouse gas emissions.

Research digests by email

When a large batch of papers lands in the Atlas, we read through it and send a short write-up of what stood out.

Email me about

Share this paper