We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
Microplastics and Their Effect in Horticultural Crops: Food Safety and Plant Stress
AI summary Read the abstract
This review examined how microplastics and nanoplastics accumulate in agricultural soils and enter the food chain through edible plants and animals, concluding that plastic contamination represents a multi-pathway food safety risk requiring coordinated regulatory and agronomic responses.
The presence of micro and nanoplastics in the food chain constitutes an emergent multifactorial food safety and physiological stress problem, which must be approached with a strategic perspective since it affects public health when consuming products that have this pollutant, such as fish and crustaceans, fruits, and vegetables. In this review, the authors present the results by scientists from different disciplines who are dedicated to discovering their chemical constitution and origin, the contents of these microparticles in edible plants, the contamination of water-irrigated soils, the mechanisms that concentrate microplastics in these soils, methods to determine them, contamination of freshwater sources of cities, and the negative effect of nano and microplastics on various food products and their detrimental impact on the environment. Recent findings of plant uptake mechanisms complement this, but more research is needed.
More Papers Like This
Microplastics and nanoplastics in the soil-plant nexus: Sources, uptake, and toxicity
AI summary Read the abstract
This review examines how microplastics and nanoplastics accumulate in agricultural soils from plastic products and affect the soil-plant system. Researchers found that nanoplastics can be taken up by plant roots, cause oxidative stress, and negatively affect crop growth. The findings raise concerns about food safety since these particles may carry co-contaminants into the food chain.
Micro (nano) plastic pollution: The ecological influence on soil-plant system and human health.
AI summary Read the abstract
This review examines how micro- and nanoplastics affect soil health, plant growth, and food quality, finding that these particles accumulate in plant root systems and can reduce crop yields and alter nutritional content. Since contaminated soil and water are increasingly delivering microplastics to food crops, these findings are directly relevant to agricultural food safety.
Assessment of Microplastics Pollution on Soil Health and Eco-toxicological Risk in Horticulture
AI summary Read the abstract
This review examines microplastic pollution in horticultural soils and its effects on soil health, crops, and associated eco-toxicological risks. Researchers found that microplastics enter the food chain through edible fruit crops, presenting a multifactorial food safety concern that requires strategic approaches to monitoring and mitigation in agricultural systems.
A Systematic Review on Emission, Accumulation, Mechanism, and Toxicity Perspective of Micro‐Nanoplastics in the Soil–Plant Nexus
AI summary Read the abstract
This systematic review examines how micro- and nanoplastics enter soil, accumulate in plants, and move through the soil-plant system. The research shows that microplastics alter soil properties, affect plant growth, and can be taken up by crop roots and transported to edible plant parts. This is a direct concern for human health because it means microplastics in agricultural soil may end up in the fruits and vegetables people consume.
Micro/nanoplastics: a potential threat to crops
AI summary Read the abstract
This review examines micro- and nanoplastic contamination in agricultural soil and water, summarizing sources, adsorption onto microplastics, uptake pathways into crops, effects on plant growth and physiology, and current detection and removal approaches, while highlighting the limited data on nanoplastic transport in plants.
Research digests by email
When a large batch of papers lands in the Atlas, we read through it and send a short write-up of what stood out.