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A 10-year monitoring of soil properties dynamics and soil fertility evaluation in Chinese hickory plantation regions of southeastern China

Scientific Reports 2021 35 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count. Score: 50 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Jin Jin, Luoqi Wang, Karin Müller, Jiasen Wu, Hailong Wang, Keli Zhao, Frank Berninger, Weijun Fu

Summary

Researchers monitored soil properties in Chinese hickory plantations over 10 years, finding significant increases in soil pH and organic carbon but decreases in available nitrogen, with spatial variation influenced by management practices and topography.

Body Systems

Monitoring the temporal and spatial variation of soil properties is helpful to understand the evolution of soil properties and adjust the management method in time. Soil fertility evaluation is an urgent need to understand soil fertility level and prevent soil degradation. Here, we conducted an intensive field investigation in Chinese hickory (Carya cathayensis Sarg.) plantation to clarify the spatial and temporal variation of soil properties and its influencing factors, and to evaluate the change of soil fertility. The results showed that the soil pH and soil organic carbon (SOC) significantly increased from 2008 to 2018, while available nitrogen (AN) significantly decreased from 2008 to 2018. The semi-variance revealed that except available phosphorus (AP), the spatial dependencies of soil properties increased from 2008 to 2018. An increasing south-north gradient was found for soil AN, AP, available potassium (AK) and SOC and a decreasing south-north gradient was found for soil pH. The average soil fertility in the whole area was increased from 2008 to 2018. Our findings demonstrated that the changes of the management measures were the reason for the change of soil properties from 2008 to 2018. Therefore, rational fertilization strategies and sod cultivation are recommended to maintain the long-term development of the producing forest.

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