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Article Tier 2 Human Health Effects Marine & Wildlife Nanoplastics Sign in to save

How the unique diversity of extreme cyanobacteria can hold the key to novel algae-based products

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This introduction describes Water Emerging Contaminants & Nanoplastics, an open access journal publishing research on pollutants of emerging concern — including nanoplastics — in natural and anthropogenic water cycles and their effects on ocean and human health.

Water Emerging Contaminants & Nanoplastics is an open access international journal intended to publish high quality, peer-reviewed, and original researches related to pollutants of emerging concern in both the natural and anthropogenic water cycles, as well as its effects on the ecosystems like oceans and human health. The journal publishes research articles, reviews, perspectives, short communications, and letters to editor.

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Researchers exposed the cyanobacterium Microcystis aeruginosa to environmentally relevant concentrations of micro- and nanoplastics, finding both significantly enhanced algal biomass and microcystin toxin production, with nanoplastics additionally promoting extracellular toxin release.

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Water Emerging Contaminants & Nanoplastics

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This editorial briefly introduces a journal focused on water emerging contaminants and nanoplastics, highlighting the contamination threat posed by multiple antibiotics and nanoplastic particles to water quality and public health.

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This editorial introduces a scientific journal focused on emerging contaminants and nanoplastics in water environments, highlighting these as rising concerns for water quality and human health. The journal aims to advance knowledge on the detection, fate, and effects of plastic pollution in aquatic systems.

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This thesis investigated how nanoplastics interact with other environmental stressors — including elevated CO2, temperature, and light — to affect freshwater algae and cyanobacteria. The results show that nanoplastics can alter how aquatic plants respond to climate change, potentially disrupting the base of freshwater food webs.

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