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Microwave-Assisted Camellia oleifera Abel Shell Biochar Catalyzed Fast Pyrolysis of Waste Vegetable Oil to Produce Aromatic-Rich Bio-Oil

Frontiers in Energy Research 2022 8 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count. Score: 35 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Yuhuan Liu, Meiling Xia, Meiling Xia, Roger Ruan Yunpu Wang, Yunpu Wang, Yuhuan Liu, Qiuhao Wu, Roger Ruan Leilei Dai, Qiuhao Wu, Yunpu Wang, Yunpu Wang, Yunpu Wang, Yunpu Wang, Yuan Zeng, Yunpu Wang, Yuhuan Liu, Shumei Zhang, Yuhuan Liu, Roger Ruan Roger Ruan Leilei Dai, Rongge Zou, Roger Ruan Yuhuan Liu, Roger Ruan

Summary

Researchers used HNO3-pretreated Camellia oleifera shell biochar as a catalyst for microwave-assisted fast pyrolysis of waste vegetable oil, finding that the biochar catalyst achieved a specific surface area of 392.65 m2/g and produced bio-oil with up to 78.82% monocyclic aromatic hydrocarbon selectivity while completely removing oxygenated compounds at optimal temperatures.

In this work, Camellia oleifera Abel shell was used as a feedstock to prepare biochar by HNO 3 impregnation and pyrolysis. The biochar was used for the catalytic pyrolysis of waste vegetable oil to prepare bio-oil. Experimental results showed that HNO 3 solution treatment had an important effect on the groups and structure of the biochar catalyst. When the solid/liquid ratio of pretreatment was 1:3, the Brunauer–Emmett–Teller specific surface area of the 1:3–600°C biochar is 392.65 m 2 /g, which is approximately 677 times higher than that of untreated biochar. Moreover, the biochar catalyst had a remarkable catalytic performance. The selectivity of the monocyclic aromatic hydrocarbon in the bio-oil was up to 78.82%, and the oxy-compound could be completely removed at the catalytic temperature of 600°C. However, the increase of the catalyst-to-waste vegetable oil ratio and catalytic temperature decreased the bio-oil yield.

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