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Stakeholders' Perspectives on Microplastics in Sludge Applied to Agricultural Land
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Stakeholders in Sweden including farmers, regulators, and environmental groups were interviewed about their perspectives on microplastic inputs to agricultural land from sewage sludge, revealing divergent views on risk, responsibility, and acceptable management strategies. The study highlights that social and governance dimensions are as important as technical solutions in addressing sludge-to-land microplastic pathways.
Microplastic (MPs) inputs to agricultural lands from wastewater and sewage sludge reuse in Europe have been estimated to be between 65,000 and 230,000 tons/year making the farm environment one of the major receptors and, possibly, environmental reservoirs of MPs. In Sweden there have been ongoing discussions since 1994 about environmental and health effects of sewage sludge application to agricultural lands. This debate on sludge use focused initially on metals, then moved on to pharmaceutical residues and currently has turned to MPs. In spite of the limited scientific information about environmental impacts of MPs in soils, governmental approval in Sweden to allow increased spreading of sludge on productive agricultural lands is moving forward. To study individual perceptions of the potential risks, interviews were conducted in 2020 with Swedish stakeholders who in some way work with the issue of sludge management. The results of these interviews provide an indication of not only how environmental risk information is interpreted by representatives from different sectors but also the degree to which perceived risks may shape environmental policy.
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This systematic review examines sewage sludge as an overlooked pathway for microplastics to contaminate land, with concentrations reaching over 1,300 particles per kilogram. When this sludge is applied to farmland as fertilizer, aged and chemically modified microplastics enter agricultural soil, where they may be more toxic than fresh particles and can potentially be taken up by crops.
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