Constructed Wetlands as Nature-Based Solutions in the Post-COVID Agri-Food Supply Chain: Challenges and Opportunities

The COVID-19 crisis has highlighted the interchangeable link between human and nature. The health and socioeconomic impacts of COVID-19 are directly or indirectly linked to the natural environment and to the way that agri-food systems interact with nature. Although the pandemic continues to evolve and there are still many uncertainties, important issues about the future of the agri-food sector and the need for a sustainable and environmentally friendly reformation are beginning to arise in society. Nature-based Solutions (NbSs) encompass a broad range of practices that can be introduced in the agri-food supply chain and address multiple environmental challenges of the COVID-19 and post-COVID-19 era while providing economic and societal benefits. In this perspective, the design and establishment of multifunctional constructed wetlands as NbSs opens a portfolio of eco-innovative options throughout the agri-food supply chain, offering a realistic and promising way towards the green regeneration of the post-COVID-19 economy and the welfare of society. The aim of this work is to explore the potential role of constructed wetlands as Nature-based Solutions in the agri-food supply chain of the forthcoming post-COVID-19 era. More specifically, this work aims to reveal application opportunities of constructed wetlands in the different segments of the agri-food supply chain, identify linkages with societal challenges and EU policies, and discuss their potential limitations, future challenges, and perspectives.