0
Article Tier 2 Environmental Sources Food & Water Human Health Effects Marine & Wildlife Sign in to save

Activities of Microplastics (MPs) in Agricultural Soil: A Review of MPs Pollution from the Perspective of Agricultural Ecosystems

Journal of Agricultural and Food Chemistry 2022 210 citations

AI summary Read the abstract

This review summarizes the origins, migration, and fate of microplastics in agricultural soil ecosystems, identifying plastic mulch film, irrigation water, and organic fertilizers as major sources. The study highlights that microplastic accumulation in farmland can affect soil structure, microbial communities, and crop growth, with potential implications for food safety through the terrestrial food chain.

Microplastics are emerging persistent pollutants which have attracted increasing attention worldwide. Although microplastics have been widely detected in aquatic environments, their presence in soil ecosystems remains largely unexplored. Plastic debris accumulates in farmland, causing serious environmental problems, which may directly affect food substances or indirectly affect the members in each trophic level of the food chain. This review summarizes the origins, migration, and fate of microplastics in agricultural soils and discusses the interaction between microplastics and the components in farmland from the perspectives of toxicology and accumulation and deduces impacts on ecosystems by linking the organismal response to an ecological role. The effects on farmland ecosystem function are also discussed, emphasizing the supply of agricultural products, food chain pathways, carbon deposition, and nitrogen cycling and soil and water conservation, as microplastic pollution will affect agricultural ecosystems for a long period, posing an ecological risk. Finally, several directions for future research are proposed, which is important for reducing the effect of microplastics in agricultural systems.

More Papers Like This

Article Tier 2

Microplastics in the agricultural soils: Pollution behavior and subsequent effects

AI summary Read the abstract

This review summarizes existing research on how microplastics accumulate in farmland through fertilizers, irrigation, plastic mulch, and atmospheric fallout. Microplastics change soil structure, harm beneficial microbes, and can be taken up by crops, moving through the food chain to humans. The authors emphasize that more research is needed to understand the long-term health risks of eating food grown in microplastic-contaminated soil.

Article Tier 2

Microplastics in Agricultural Soils: An Emerging Threat to Soil Health, Microbial Ecology, Crop Productivity, and Food Safety

AI summary Read the abstract

This review examines how microplastics accumulate in agricultural soils from sources like plastic mulch, sewage sludge, and atmospheric deposition. Researchers found that these particles can disrupt soil microbial communities, harm plant health, and potentially enter the human food chain. The study highlights the urgent need for mitigation strategies to address this growing but often overlooked form of pollution in farmland.

Article Tier 2

Characteristics and Migration Dynamics of Microplastics in Agricultural Soils

AI summary Read the abstract

This review summarizes 30 years of research on microplastic pollution in agricultural soils, covering how these particles enter farmland through mulch films, irrigation water, and atmospheric deposition. Researchers found that microplastics can alter soil structure, affect microbial communities, and influence crop growth in various ways. The study highlights the need for standardized methods to measure and manage microplastic contamination in farming systems.

Review Tier 2

Formation, behavior, properties and impact of micro- and nanoplastics on agricultural soil ecosystems (A Review)

AI summary Read the abstract

This review provides a comprehensive look at how micro and nanoplastics affect agricultural soil ecosystems, covering their sources, movement through soil, and impacts on soil organisms and crop growth. The authors found that microplastics can alter soil structure, reduce beneficial microbial activity, and affect plant nutrient uptake. These changes to farmland soils could ultimately threaten food security and introduce microplastics into the human food supply.

Article Tier 2

Microplastics in Agriculture- a Review

AI summary Read the abstract

This review examines the growing presence of microplastics in agricultural environments, covering their sources from plastic mulch films and irrigation water, their effects on soil health and crop quality, and the implications for food safety and sustainable agriculture.

Research digests by email

When a large batch of papers lands in the Atlas, we read through it and send a short write-up of what stood out.

Email me about

Share this paper