Effects of microplastics on physiological performance of marine bivalves, potential impacts, and enlightening the future based on a comparative study

This review aims to explore the effects of microplastics and their corresponding additives on the physiological performances of marine bivalves together with their related genes. We identified gaps based on studies that were conducted on other organisms, and we conducted a comparative study on similar and relevant aspects for exploring future potential areas of study and interest. Microplastics are widely dispersed in all forms of media (solid, liquid, and gas). Exposure to an organism (including humans) is inevitable. However, impacts depend on the concentration of exposure, location of a biomarker being observed, and treatment involved. Different shapes, colors, and polymer types are reported and the transfer of microplastics along the food chain are recorded. The impacts of microplastics intensify when coupled with other chemicals or additives (referred to as xenobiotics) in a treated group. Thus, the degree of inhibition or enhancement of a physiological response magnifies when a coexposure of microplastic and a xenobiotic occurs. Microplastics have been observed to reduce immune system functionality by reducing hemocytes count, distorting oxidative system, respiration, and increasing energy consumption in bivalves due to physiological modulations that result from ingestion of microplastics or their additives. We found knowledge gaps and suggested future research directions to fully understand the impact of microplastics and their additives on marine bivalves.