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Soil texture is an important factor determining how microplastics affect soil hydraulic characteristics
Summary
This study tested how polypropylene microplastics of different sizes affect how water moves through three types of soil. Adding microplastics reduced the soil's ability to absorb and hold water by up to 96%, with clay soils being the most affected. These changes to soil water flow could affect crop growth and potentially increase the movement of other pollutants through contaminated farmland.
Microplastic pollution and changes to soil hydraulic characteristics affect the physical properties and functions of soil; however, knowledge remains limited on how microplastics influence soil hydraulic properties. Nonetheless, it is important to understand these relationships to maintain soil health and ensure sustainable land use, especially in the current "plastic age." This case study explored how different particle sizes (20, 200, and 500 μm) and concentrations (up to 6%) of polypropylene microplastics affect the hydraulic properties of three soil textures (loam, clay, and sand). The results show that addition of microplastic reduced the saturated hydraulic conductivity (Ks) of the three soils by 69.79%, 77.11%, and 95.79%, respectively. These observed adverse effects of microplastics on the infiltration properties of the three studied soils were influenced by particle size, with larger particles having the weakest effect. Furthermore, microplastic addition reduced the water retention capacity of the clay to a greater extent than that of the loam and sand. In the case of clay, the slope of the water characteristic curve (SWRC) increased significantly, whereas the saturated water content (θs) and residual water content (θr) curves decreased significantly. Importantly, the interaction between microplastics and soil alters the soil pore-size distribution and reduces pore availability. Overall, this case study demonstrates the impact of microplastic on the hydraulic properties of different soil textures, which can inform management strategies to minimize the adverse effects of microplastic accumulation on yields where plastics are used in agricultural production.