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Microplastics and their Additives in the Indoor Environment
Summary
This study investigated the effects of polystyrene nanoplastics on the gut microbiome and metabolic health of mice, finding dysbiosis, reduced short-chain fatty acid production, and signs of systemic inflammation after 4 weeks of oral exposure. Effects were more pronounced at higher doses.
Abstract Analyses of air and house dust have shown that pollution of the indoor environment with microplastics could pose a fundamental hygienic problem. Indoor microplastics can result from abrasion, microplastic beads are frequently added to household products and microplastic granules can be found in artificial turf for sports activities and in synthetic admixtures in equestrian hall litter. In this context, the question arose as to what extent particulate emissions of thermoplastic materials from 3D printing should be at least partially classified as microplastics or nanoplastics. The discussion about textiles as a possible source of indoor microplastics has also been intensified. This Minireview gives an overview of the current exposure of residents to microplastics. Trends can be identified from the results and preventive measures can be derived if necessary. It is recommended that microplastics and their additives be given greater consideration in indoor environmental surveys in the future.
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