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Microplastics in Aquatic Environments

2022 1 citation ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count. Score: 35 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Costanza Scopetani, Tania Martellini, Diana Campos

Summary

This review examined microplastics as ubiquitous pollutants in aquatic environments, tracing their origins in large-scale plastic production and inadequate waste management systems and synthesizing evidence on their distribution, ecological impacts, and implications for global water quality.

The large production and widespread daily consumption of plastic materials which began in the last century, together with the often inadequate collection and recycling systems, have made plastics and, consequently, microplastics (MPs) ubiquitous pollutants. Microplastic pollution as a global concern is confirmed by the research papers collected in this Special Issue; these papers come from 28 Universities and research institutions and are spread across ten countries on three continents. This Special Issue collected and published 11 novel contributions focusing on microplastics in aquatic environments, their occurrence and distribution, and the effects they might have on the environment and biota. As Guest Editors of this Special Issue, we were pleased to receive several papers concerning the interaction between microplastics and biota; despite a large number of peer-reviewed papers published on this research topic, there are still several gaps that need to be filled and there is concrete evidence suggesting that microplastic pollution may constitute a serious hazard to aquatic biota. The results of the contributions collected herein have helped to fill some knowledge gaps about the occurrence, distribution, and effects of microplastics on aquatic ecosystems. The outcomes clearly indicate that microplastic pollution is a serious environmental issue; the scientific community should increase its knowledge and understanding of how it could affect the environment, biota, and humans, and how it could be reduced and prevented.

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