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Controlling factors and toxicokinetic modeling of antibiotics bioaccumulation in aquatic organisms: A review
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This review examines the bioaccumulation of antibiotics in aquatic organisms and the factors that control their uptake, including the co-presence of microplastics. Researchers found that several antibiotics, including enrofloxacin and chloramphenicol, have high bioaccumulation potential exceeding regulatory thresholds. The study highlights that environmental factors such as microplastic co-exposure can influence how antibiotics accumulate in aquatic food webs.
Antibiotics are emerging pollutants widely existing in the aquatic environment with adverse effects on both humans and organisms. Understanding bioaccumulation of antibiotics in aquatic organisms is important for their risk assessment. Observations on the bioaccumulation metrics (including bioconcentration factor, biomagnification factor, trophic magnification factor, bioaccumulation factor, and biota-sediment accumulation factor) of antibiotics in aquatic organisms are reviewed in this contribution. It is revealed that close attention should be paid to enrofloxacin, sulfamethiazole, doxycycline, sulfadimidine, clarithromycin, azithromycin, and chloramphenicol, because they have high bioaccumulation potential with the logarithm of bioaccumulation factor values beyond a threshold (3.3 L/kg) stipulated in the REACH regulation. Physicochemical properties of antibiotics (e.g., pH-dependent octanol-water partition coefficient and liposome-water distribution coefficient), biological characteristics of organisms (e.g., lipid content, biotransformation potential, growth stages, and feeding habits) as well as environmental factors (e.g., the presence of sediment, pH, salinity, exposure concentrations, as well as co-existence with dissolved organic matter, heavy metals, and microplastics) can control the bioaccumulation of antibiotics in aquatic organisms. One-compartment and multi-compartment toxicokinetic models on the bioaccumulation of antibiotics in aquatic organisms are summarized. The existing models of antibiotics mainly focused on fish, suggesting more efforts are needed to construct models on other aquatic species. Knowledge gaps and critical research directions on antibiotics bioaccumulation were highlighted.
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Controlling factors and toxicokinetic modeling of antibiotics bioaccumulation in aquatic organisms: A review
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This review examines how antibiotics accumulate in aquatic organisms, identifying several commonly used veterinary and human antibiotics — including enrofloxacin and azithromycin — with high bioaccumulation potential in fish and invertebrates. Antibiotic accumulation in seafood raises concerns about human health exposure and the spread of antibiotic resistance through the food chain.
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This review examined the role of microplastics as vectors for antibiotics in aquatic environments, highlighting how their small size, large surface area, and hydrophobicity enable them to concentrate organic pollutants. Co-exposure of microplastics and antibiotics can enhance bioaccumulation in organisms and amplify environmental risk.
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This review examines how microplastics and antibiotics interact in waterways, finding that microplastics can absorb antibiotics from the water and change their availability and toxicity to aquatic organisms. Critically, microplastics also provide surfaces where antibiotic resistance genes can accumulate and spread among bacteria. This is concerning for human health because it means microplastics in water could be accelerating the spread of antibiotic-resistant infections.
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This review summarizes research on how microplastics adsorb antibiotics from the environment, creating combined pollutant complexes with potentially greater ecological harm. Researchers found that factors like plastic type, aging, and environmental conditions strongly influence how much antibiotic a microplastic particle can carry. The study highlights that these microplastic-antibiotic combinations may contribute to the spread of antibiotic resistance in the environment.
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This study investigated how common microplastics (polyethylene, PVC, and polystyrene) absorb the antibiotic enrofloxacin from the environment. The researchers found that microplastics can effectively bind antibiotics through multiple chemical mechanisms, with the strength of binding depending on water conditions like acidity. This is concerning because microplastics carrying antibiotics could transport them into the food chain, potentially contributing to antibiotic resistance and affecting human health.
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