0
Article Tier 2 Environmental Sources Food & Water Human Health Effects Sign in to save

Growth responses of Celosia argentea L. in soils polluted with microplastics

2023 3 citations

AI summary Read the abstract

Researchers grew Celosia argentea L. in soils contaminated with 5, 10, and 20 grams of ground microplastics collected from university dumpsites, observing stunted growth and chlorosis compared to controls, and detecting significant accumulation of nickel, lead, and cadmium in the harvested leaves.

Abstract This research was carried out to study the various toxic effects of microplastics on commercial leafy vegetable Celosia argentea L. Plastics used in this experiment were obtained from heterogeneous sources from around different dumpsites in the University of Benin Ugbowo Campus. The plastics collected were grinded into three different bits and sizes, filtered and applied to the different plastic pots in the measurement of 5g, 10g and 20g respectively. The seeds of Celosia argentea L. was sown in the microplastic polluted soils and also the control Morphological characteristics were also observed and recorded and they include plant height, stem girth, leaf area amongst others. The plants were harvested after 52 days of observation and taken to the laboratory for heavy metal analysis. Results showed evidence of stunted growth, and chlorosis as compared to the control. Significant heavy metal accumulation was also recorded in the leaves and they include nickel, lead and cadmium.

More Papers Like This

Article Tier 2

Soil Contamination in Randukuning Landfill: Morphological-Physiological Responses of Celosia argentea L. and Cleome rutidosperma D.C.

AI summary Read the abstract

Researchers examined how two weed plant species responded when grown in contaminated soil from an Indonesian landfill that contained heavy metals and microplastics among other pollutants. Both species survived and showed measurable growth, suggesting they could be candidates for phytoremediation of landfill-affected soils.

Article Tier 2

Effects of microplastics and cadmium co-contamination on soil properties, maize (Zea mays L.) growth characteristics, and cadmium accumulation in maize in loessial soil-maize systems

AI summary Read the abstract

Researchers studied the combined effects of polyethylene microplastics and cadmium on soil properties and maize growth through pot experiments. They found that microplastics altered soil nutrient availability and, depending on size and concentration, either increased or decreased cadmium uptake by the plants. The study suggests that microplastic contamination in agricultural soils can change how crops absorb toxic heavy metals, with potential implications for food safety.

Article Tier 2

Influences of microplastics alone and co-contaminated with cadmium on physiological responses of Chinese cabbage ( Brassica campestris L.), rhizosphere microbes and soil properties in soil

AI summary Read the abstract

Scientists tested how plastic pollution (microplastics) and cadmium, a toxic heavy metal, affect Chinese cabbage grown in contaminated soil, both matter because they can build up in crops we eat and impact human health. Surprisingly, small-to-moderate amounts of microplastics actually helped protect the cabbage from cadmium's harmful effects by changing soil chemistry and boosting helpful soil microbes, though this doesn't mean microplastic pollution is safe overall. This research shows the relationship between plastic pollution and toxic metals in soil is complicated, and more study is needed before we underst

Article Tier 2

The effects of different types microplastics on soil properties and the biochemistry of Chinese cabbage under different dosages and exposure times

AI summary Read the abstract

Microplastics from packaging and other plastic waste are building up in farm soils, and this study found that they can change soil quality and stress out crops like Chinese cabbage, altering nutrients, water content, and the plant's natural defense systems, especially at high concentrations. While this research looked at soil and plant health rather than testing the cabbage for human safety, it's a reminder that the plastic pollution we create doesn't just disappear, it may be quietly affecting the soil that grows our food.

Article Tier 2

An analysis of impact of soil co-pollution with lead and traditional/biodegradable microplastics on growth characteristics of maize (Zea mays L.)

AI summary Read the abstract

Scientists found that when common plastic pollution (from plastic bags/packaging) mixes with lead in soil, it makes corn plants absorb even more lead into their roots, stems, and leaves while also stunting their growth. Interestingly, a plant-based biodegradable plastic caused fewer of these problems and even helped some beneficial soil processes. This matters because lead-contaminated crops can pose health risks to people who eat them, and it suggests that the type of plastic polluting our farmland could make heavy metal contamination in food crops worse or better.

Research digests by email

When a large batch of papers lands in the Atlas, we read through it and send a short write-up of what stood out.

Email me about

Share this paper