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Polylactic acid synthesis, biodegradability, conversion to microplastics and toxicity: a review
Summary
Researchers reviewed polylactic acid (PLA), a popular plant-based "biodegradable" plastic used in packaging and agriculture, finding that while it breaks down inside the body, it does not fully degrade under natural outdoor or aquatic conditions — and in fact fragments into microplastics faster than conventional petroleum-based plastics. This challenges the assumption that bioplastics are a straightforward environmental solution.
Abstract Global pollution by plastics derived from petroleum has fostered the development of carbon–neutral, biodegradable bioplastics synthesized from renewable resources such as modern biomass, yet knowledge on the impact of bioplastics on ecosystems is limited. Here we review the polylactic acid plastic with focus on synthesis, biodegradability tuning, environmental conversion to microplastics, and impact on microbes, algae, phytoplankton, zooplankton, annelids, mollusk and fish. Polylactic acid is a low weight semi-crystalline bioplastic used in agriculture, medicine, packaging and textile. Polylactic acid is one of the most widely used biopolymers, accounting for 33% of all bioplastics produced in 2021. Although biodegradable in vivo , polylactic acid is not completely degradable under natural environmental conditions, notably under aquatic conditions. Polylactic acid disintegrates into microplastics faster than petroleum-based plastics and may pose severe threats to the exposed biota.