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Contributions of carbon source, crop cultivation, and chemical property on microbial community assemblage in soil subjected to reductive disinfestation

Frontiers in Microbiology 2023 5 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count. Score: 35 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Weijing Zhu, Weijing Zhu, Leidong Hong, Xiaolin Lü, Chunlai Hong, Weijing Zhu, Chunlai Hong Weijing Zhu, Leidong Hong, Fengxiang Zhu, Shuo Zhang, Yanlai Yao, Fengxiang Zhu, Yanlai Yao, Chunlai Hong

Summary

Researchers investigated how carbon source type, crop cultivation, and soil chemical properties shape microbial community assembly in soils subjected to reductive soil disinfestation (RSD), applying six different carbon sources (ethanol, glucose, alfalfa, wheat bran, rice bran, and sugarcane residue) followed by two consecutive seasons of pepper cultivation. Results showed that carbon source C:N ratio and easily oxidized carbon content, combined with crop cultivation effects, significantly influenced the composition and assembly of soil microbial communities after RSD treatment.

Body Systems

In agricultural practice, reductive soil disinfestation (RSD) is an effective method for eliminating soil-borne pathogens that depends heavily on carbon source. However, knowledge regarding the assembly of soil microbial communities in RDS-treated soils amended with different carbon sources after continuous crop cultivation is still not well-characterized. RSD treatments were performed on greenhouse soil with six different carbon sources (ethanol, glucose, alfalfa, wheat bran, rice bran, and sugarcane residue), which have different C:N ratios (Org C/N) and easily oxidized carbon contents (Org EOC). After RSD, two consecutive seasons of pepper pot experiments were conducted. Then, the effects of carbon source property, crop cultivation, and soil chemical property on soil microbial community reestablishment, pathogen reproduction, and crop performance were investigated in the RSD-cropping system. Variation partition analysis indicated that carbon source property, crop cultivation, and soil chemical property explained 66.2 and 39.0% of bacterial and fungal community variation, respectively. Specifically, Mantel tests showed that Org C/N, crop cultivation, soil available phosphorus and potassium were the most important factors shaping bacterial community composition, while Org C/N, Org EOC, and crop cultivation were the most important factors shaping fungal community composition. After two planting seasons, the number of cultivable <i>Fusarium</i> was positively correlated with Org EOC, and negatively correlated with soil total organic carbon, Fungal Chao1, and Fungal PC1. Crop yield of complex-carbon soils (Al, Wh, Ri and Su) was negatively affected by Org C/N after the first season, and it was highest in Al, and lower in Et and Su after the second season. Overall, Org EOC and Org C/N of carbon source were vitally important for soil microbe reestablishment, <i>Fusarium</i> reproduction and crop performance. Our findings further broaden the important role of carbon source in the RSD-cropping system, and provide a theoretical basis for organic carbon selection in RSD practice.

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