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Looking into the effects of co-contamination by micro(nano)plastics in the presence of other pollutants on irrigated edible plants
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This review examines the combined effects of micro- and nanoplastics with other pollutants found in treated wastewater used for crop irrigation. Researchers analyzed 19 studies and found that the joint exposure to plastics and contaminants like heavy metals or pesticides often produced different toxicity outcomes than either pollutant alone. The findings suggest that using reclaimed wastewater for irrigation may expose food crops to complex mixtures of pollutants whose combined effects are still poorly understood.
To address water shortage challenges, treated wastewater is used to meet the demand for irrigation water in several countries worldwide. Considering the presence of pollutants in treated wastewater, its use for land irrigation might have an impact in the environment. This review article focuses on the combined effects (or potential joint toxicity) of microplastics (MPs)/nanoplastics (NPs) and other environmental contaminants present in treated wastewater on edible plants after irrigation. Initially, the concentrations of MPs/NPs in wastewater treatment plant effluents and surface waters are summarized, indicating the presence of MPs/NPs in both water matrices (i.e., wastewater after receiving treatment and lakes/rivers). Then, the results of 19 studies related to joint toxicity of MPs/NPs and co-contaminants (e.g., heavy metals and pharmaceuticals) on edible plants, are reviewed and discussed. This concurrent presence may result in several combined effects on edible plants, e.g., rapid root growth, increase in antioxidant enzymes, decrease in photosynthetic rate and increased production of ROS. These effects, as discussed in the various studies on which this review is based, can generate antagonistic or even neutral impact on plants, depending on the size of MPs/NPs and their mixing ratio with the co-contaminants. However, a combined exposure of edible plants to MPs/NPs and co-contaminants can also lead to hormetic adaptive responses. The data reviewed and discussed herein may relieve overlooked environmental impacts of treated wastewater reuse and may be useful to address challenges related to the combined effects of MPs/NPs and co-contaminants on edible plants after irrigation. The conclusions drawn in this review article are relevant to both direct (i.e., treated wastewater irrigation) and indirect (i.e., discharging treated wastewater in surface waters used for irrigation purposes) reuse, and may contribute to the implementation of the European Regulation 2020/741 on the minimum requirements for water reuse.
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